Peter F. Stanbury

Peter’s career as a Principal Lecturer at the University of Hertfordshire encompassed teaching and research in microbial physiology and fermentation technology. He spent sabbatical periods at ICI Fermentation Products, the Warren Spring Laboratoryand in the laboratory of Professor Ayaaki Ishizaki, Kyushu University, Fukuoka, Japan. He also held managerial responsibilities as Head of Biochemistry and Microbiology and Associate Head of the School of Life Sciences. Peter is now retired, but returned as a Visiting Lecture and was awarded a University Fellowship by the University of Hertfordshire in 2016. He is a member of the Microbiology Society and was previously the. Treasurer of the Society and Convener of the Fermentation Group.