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Paras Kathuria

Paras Kathuria

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1.
Food Service Management: Principles and Practice
Food Service Management: Principles and Practice
By: Paras Kathuria
Publisher: Universal Publishing
No Review Yet
AED58
Binding:
Paperback
Release:
01 Jan 2022
Language:
English
Available
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2.
Fruit Juice Processing Technology
Fruit Juice Processing Technology
By: Paras Kathuria
Publisher: Universal Publishing
No Review Yet
AED43
Binding:
Paperback
Release:
01 Jan 2022
Language:
English
Out of Stock
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3.
Fruits: Quality Food Preparation Techniques and Management
Fruits: Quality Food Preparation Techniques and Management
By: Paras Kathuria
Publisher: Universal Publishing
No Review Yet
AED41
Binding:
Paperback
Release:
01 Jan 2022
Language:
English
Out of Stock
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