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Mimi Sheraton

Mimi Sheraton

Mimi Sheraton is a journalist, restaurant critic, lecturer, IACP and James Beard Award-winning cookbook author, and the woman about whom famed chef Jean-Georges Vongerichten declared: "Her knowledge knows no bounds, her glossary of flavors is ultiate. Her opinion is like gold." The former restaurant critic of The New York Times, she's also written for The New Yorker, Vogue, Vanity Fair, Food & Wine, Smithsonian, and more. In April 2016, the Culinary Institute of America honored her as a Legend of New York Dining. Ms. Sheraton lives in New York City.

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1.
1,000 Foods To Eat Before You Die
Publisher: Workman Publishing
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$34
Binding:
Paperback
Release:
13 Jan 2015
Language:
English
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2.
Visions of Sugarplums
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$9
Binding:
Paperback
Release:
01 Sep 1986
Language:
English
Out of Stock
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3.
1,000 Foods to Eat Before You Die
Publisher: Workman Publishing
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$40
Binding:
Hardback
Release:
13 Jan 2015
Language:
English
Out of Stock
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4.
1,000 Foods to Eat Before You Die
Publisher: Workman Publishing
No Review Yet
$22
Binding:
Digital (delivered electronically)
Release:
13 Jan 2015
Language:
English
Out of Stock
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5.
Food Tales
Publisher: Penguin Putnam
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$18
Binding:
Hardback
Release:
01 May 1992
Language:
English
Out of Stock
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6.
Sheraton Mimi : from My Mother'S Kitchen
Publisher: Penguin Books Ltd
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$10
Binding:
Paperback
Release:
01 Mar 1985
Language:
English
Out of Stock
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7.
From My Mother's Kitchen
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$19
Binding:
Book
Release:
01 Jan 1979
Language:
English
Out of Stock
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8.
From My Mother's Kitchen
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$26
Binding:
Hardback
Release:
13 Nov 1991
Language:
English
Out of Stock
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9.
The German Cookbook
Publisher: Random House
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$40
Binding:
Digital (delivered electronically)
Release:
05 May 2010
Language:
English
Out of Stock
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10.
Jewish Bialystok
Publisher: Ipswich Press,U.S.
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$18
Binding:
Paperback
Release:
/09/2000
Out of Stock
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11.
Eating My Words
Publisher: Thorndike Press
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$34
Binding:
Hardback
Release:
01 Oct 2004
Language:
English
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12.
Mimi Sheraton's U.S. Restaurant Guide
Publisher: Prentice Hall
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$21
Binding:
Paperback
Release:
01 Jun 1992
Language:
English
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13.
The Whole World Loves Chicken Soup
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$18
Binding:
Paperback
Release:
01 Dec 2000
Language:
English
Out of Stock
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14.
Visions of Sugarplums
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$19
Binding:
Book
Release:
01 Jan 1981
Language:
English
Out of Stock
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15.
Food Markets of the World
Publisher: ABRAMS
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$32
Binding:
Hardback
Release:
01 Oct 1997
Language:
English
Out of Stock
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