Michelle EadyMichelle brings her passion for art to all that she does and this is especially reflected in her cooking and food presentation. She managed a busy conference centre in Sydney for many years, and has collaborated with cooks and chefs preparing and stying food for both private and corporate functions. Prior to this Michelle worked in the natural health industry where she developed a keen interest in food as medicine. Today she combines her talent for design and love of colour with her innate knowledge of cooking, to produce beautifully styled food for events, family and friends. Michelle has lived in Southern Tasmania since 2014 where she spends time with her 2 dogs, teaches watercolour, tends her productive food garden and creates her own art from her home studio. Read More Read Less