Matay de MayeeMatay de Mayee was born in Hengelo as the child of one of the first Suryoye (also called Assyrians or Arameans) established in the Netherlands. After studying Business Economics at the University of Amsterdam, he traveled the world for various listedemployers. Three years ago he decided to change his life and follow his heart. He opened De Stijlkamer Amsterdam, a high-end B&B in a historic canal house, which he also uses for culinary events or as a photo and film location. With The Oldest Kitchen in the World he makes his debut as a cookbook author. Read More Read Less