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24
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1.
Germ Content of Milk
By:
Prucha M J (Martin John)
Publisher:
Hutson Street Press
No Review Yet
AED127
Binding:
Hardback
Release:
22 May 2025
Language:
English
International Edition
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2.
Germ Content of Milk
By:
Prucha M J (Martin John)
Publisher:
Hutson Street Press
No Review Yet
AED71
Binding:
Paperback
Release:
22 May 2025
Language:
English
International Edition
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3.
Germ Content of Milk
By:
Prucha M J (Martin John)
Publisher:
Wentworth Press
No Review Yet
AED72
Binding:
Paperback
Release:
11 Mar 2019
Language:
English
International Edition
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12-14 Days
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4.
Elimination of Germs From Dairy Utensils
By:
Prucha M J (Martin John)
Publisher:
Wentworth Press
No Review Yet
AED73
Binding:
Paperback
Release:
10 Mar 2019
Language:
English
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5.
The Quality of Commercial Cultures for Legumes, Volumes 261-274...
By:
Harry Alexis Harding
,
Martin John Prucha
Publisher:
Nabu Press
No Review Yet
AED65
Binding:
Paperback
Release:
08 Apr 2012
Language:
English
International Edition
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6.
Vitality of the Cabbage Black Rot Germ on Cabbage Seed, Volumes 245-260...
By:
Fred Carlton Stewart
,
Harry Alexis Harding
,
Martin John Prucha
Publisher:
Nabu Press
No Review Yet
AED65
Binding:
Paperback
Release:
08 Apr 2012
Language:
English
International Edition
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7.
Germ Content of Milk, Vol. 2: As Influenced by the Utensils (Classic Reprint)
By:
Martin John Prucha
Publisher:
Forgotten Books
No Review Yet
AED97
Binding:
Hardback
Release:
04 Jan 2019
Language:
English
Out of Stock
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8.
Germ Content of Milk, Vol. 2
By:
Martin John Prucha
Publisher:
Forgotten Books
No Review Yet
AED43
Binding:
Paperback
Release:
04 Jan 2019
Language:
English
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9.
Germ Content of Milk
By:
Martin John Prucha
,
Harry Montgomery Weeter
,
William Harold Chambers
Publisher:
Wentworth Press
No Review Yet
AED85
Binding:
Hardback
Release:
11 Mar 2019
Language:
English
Out of Stock
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10.
Elimination of Germs From Dairy Utensils
By:
Prucha M J (Martin John)
Publisher:
Wentworth Press
No Review Yet
AED97
Binding:
Hardback
Release:
10 Mar 2019
Language:
English
Out of Stock
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11.
Germ Content of Milk
By:
Prucha M J (Martin John)
Publisher:
Wentworth Press
No Review Yet
AED97
Binding:
Hardback
Release:
11 Mar 2019
Language:
English
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12.
Physiological studies of Bacillus radicicola of Canada field pea
By:
Martin John Prucha
Publisher:
Book on Demand Ltd.
No Review Yet
AED207
Binding:
Paperback
Release:
13 Jan 2015
Language:
English
Out of Stock
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13.
Germ Content of Milk
By:
Martin John Prucha
,
Harry Montgomery Weeter
,
William Harold Chambers
Publisher:
Palala Press
No Review Yet
AED85
Binding:
Hardback
Release:
16 May 2016
Language:
English
Out of Stock
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14.
Bacteriological and Practical Aspects of Paper Containers for Milk (Classic Reprint)
By:
Martin John Prucha
Publisher:
Forgotten Books
No Review Yet
AED43
Binding:
Paperback
Release:
21 Sep 2018
Language:
English
Out of Stock
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15.
Germ Content of Milk
By:
Martin John Prucha
,
Harry Montgomery Weeter
,
William Harold Chambers
Publisher:
BiblioLife
No Review Yet
AED68
Binding:
Paperback
Release:
01 May 2011
Language:
English
Out of Stock
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16.
Physiological Studies of Bacillus Radicicola of Canada Field Pea
By:
Martin John Prucha
Publisher:
General Books
No Review Yet
AED60
Binding:
Paperback
Release:
11 Jan 2010
Language:
English
Out of Stock
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17.
Bacteriological and Practical Aspects of Paper Containers for Milk (Classic Reprint)
By:
Martin John Prucha
Publisher:
Forgotten Books
No Review Yet
AED46
Binding:
Hardback
Release:
22 Sep 2018
Language:
English
Out of Stock
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18.
Germ Content of Milk
By:
Prucha M J (Martin John)
Publisher:
Palala Press
No Review Yet
AED85
Binding:
Hardback
Release:
16 May 2016
Language:
English
Out of Stock
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19.
Germ Content of Milk
By:
Prucha M J (Martin John)
Publisher:
BiblioLife
No Review Yet
AED68
Binding:
Paperback
Release:
01 Aug 2009
Language:
English
Out of Stock
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20.
Elimination of Germs from Dairy Utensils
By:
Prucha M J (Martin John)
Publisher:
BiblioLife
No Review Yet
AED68
Binding:
Paperback
Release:
17 Jul 2009
Language:
English
Out of Stock
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