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Mario Batali

Mario Batali

Mario Batali is the James Beard Award-winning author of eight cookbooks, including Molto Batali, Molto Gusto, Molto Italiano, and Spain...A Culinary Road Trip, as well as the app Mario Batali Cooks! Wit a host of television shows to his name; fifteen restaurants; and Eataly, a fifty-thouasand-square-foot Italian marketplace in New York City's Flatiron District that he co-owns with his partner, Joe Bastianich, Mario Batali is one of the most recognized and most respected chefs working in America today. Mario splits his time between New York City's Greenwich Village and northern Michigan with his wife and their two sons.

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1.
The Mozza Cookbook
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AED296
Binding:
Hardback
Release:
27 Sep 2011
Language:
English
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2.
Everyday Italian
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AED271
Binding:
Hardback
Release:
22 Feb 2005
Language:
English
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3.
Buvette
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AED310
Binding:
Hardback
Release:
22 Apr 2014
Language:
English
International Edition
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4.
The Modern Mixologist
Publisher: Agate Publishing
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AED336
Binding:
Hardback
Release:
15 Apr 2010
Language:
English
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5.
The Unprejudiced Palate
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AED147
Binding:
Paperback
Release:
09 Aug 2005
Language:
English
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6.
The Eat Like a Man Guide to Feeding a Crowd
Publisher: Chronicle Books
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AED275
Binding:
Hardback
Release:
05 May 2015
Language:
English
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7.
Dolce Italiano
Publisher: WW Norton & Co
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AED350
Binding:
Hardback
Release:
17 Oct 2007
Language:
English
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8.
A Really Big Lunch
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AED240
Binding:
Hardback
Release:
24 Mar 2017
Language:
English
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9.
Molto Batali (Enhanced Edition)
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AED142
Binding:
Digital (delivered electronically)
Release:
23 Oct 2012
Language:
English
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10.
America - Farm to Table
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AED299
Binding:
Hardback
Release:
30 Oct 2014
Language:
English
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11.
The Country Cooking of Italy
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AED294
Binding:
Digital (delivered electronically)
Release:
14 Dec 2012
Language:
English
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