Marilyn HarrisFirst schooled in the culinary arts in New Orleans and now living in Cincinnati, Ms. Harris is a certified culinary professional member of the International Association of Culinary Professionals. She has studied at the Cordon Bleu School in London, a La Varenne and Bistro díHubert academies in Paris, and with numerous chefs in Lyon. Listen to her show on Saturdays from 1:00 to 4:00 p.m. Eastern time on WKRC 550 in Cincinnati or worldwide via the Internet at www.55krc.com . Read More Read Less