Buy books written by Marco Gobbetti Available at Bookswagon
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Marco Gobbetti

Marco Gobbetti

12 results found
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1.
Basic Methods and Protocols on Sourdough
Basic Methods and Protocols on Sourdough
By: Marco Gobbetti, Carlo Giuseppe Rizzello
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED803
Binding:
Hardback
Release:
20 Feb 2024
Language:
English
International Edition
Ships within 18-20 Days Explain..
2.
Handbook on Sourdough Biotechnology
Handbook on Sourdough Biotechnology
By: Marco Gobbetti, Michael Gänzle
Publisher: Springer International Publishing AG
No Review Yet
AED665
Binding:
Hardback
Release:
25 Apr 2023
Language:
English
Available
Ships within 2-4 Days Explain..
3.
Bacterial Communication in Foods
Bacterial Communication in Foods
By: Marco Gobbetti, Raffaella Di Cagno
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED253
Binding:
Paperback
Release:
15 Nov 2012
Language:
English
Available
Ships within 12-14 Days Explain..
4.
The Cheeses of Italy: Science and Technology
The Cheeses of Italy: Science and Technology
By: Patrick Fox, Marco Gobbetti, Erasmo Neviani
Publisher: Springer Nature Switzerland AG
No Review Yet
AED405
Binding:
Paperback
Release:
21 Dec 2018
Language:
English
Available
Ships within 12-14 Days Explain..
5.
The Cheeses of Italy: Science and Technology
The Cheeses of Italy: Science and Technology
By: Patrick Fox, Marco Gobbetti, Erasmo Neviani
Publisher: Springer International Publishing AG
No Review Yet
AED557
Binding:
Hardback
Release:
05 Jun 2018
Language:
English
Available
Ships within 12-14 Days Explain..
6.
Handbook on Sourdough Biotechnology
Handbook on Sourdough Biotechnology
By: Marco Gobbetti, Michael Gänzle
Publisher: Springer International Publishing AG
No Review Yet
AED254
Binding:
Paperback
Release:
26 Apr 2024
Language:
English
Out of Stock
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7.
Bacterial Communication in Foods
Bacterial Communication in Foods
By: Marco Gobbetti, Raffaella Di Cagno
Publisher: Not Avail
No Review Yet
AED166
Binding:
Digital (delivered electronically)
Release:
26 Jun 2014
Language:
English
Out of Stock
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8.
Handbook on Sourdough Biotechnology
Handbook on Sourdough Biotechnology
By: Marco Gobbetti
Publisher: Springer Us
No Review Yet
AED608
Binding:
Graphic Novel
Release:
01 Jan 2012
Out of Stock
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9.
Bacterial Communication in Foods
Bacterial Communication in Foods
By: Marco Gobbetti
Publisher: Springer Us
No Review Yet
AED207
Binding:
Graphic Novel
Release:
01 Jan 2013
Out of Stock
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10.
Handbook on Sourdough Biotechnology
Handbook on Sourdough Biotechnology
By: Marco Gobbetti, Michael Gänzle
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED75
Binding:
Paperback
Release:
28 Jan 2015
Language:
English
Out of Stock
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