Maggie Beer

Maggie Beer AM is an acclaimed cook, known across Australia and internationally for her passion for using fresh, local and seasonal produce. From humble beginnings in Sydney's west, to working on her farm in the Barossa Valley, running a restauran and managing fruit and olive orchards, Maggie has grown a food empire which now includes farming, food production, food writing, TV presenting and the Maggie Beer's Farm Shop. Since 2014, Maggie has been working tirelessly with her Maggie Beer Foundation, to educate and improve the food experiences for older Australians, particularly those living within aged-care homes.