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Luc Hoornaert

Luc HoornaertLuc Hoornaert has been active in the gastronomical world for over 25 years, supplying rare and high quality Japanese products to international chefs. Long stays abroad have sharpened his tastebuds, and he is in constant search and curiosity for wholeome and delicious food. He is the author of the successful Must Eat series. Read More Read Less

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1.
Chicken on the Menu
Publisher: Lannoo Publishers
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AED152
Binding:
Hardback
Release:
21 Mar 2017
Language:
English
International Edition
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2.
Must Eat NYC
Publisher: Lannoo Publishers
No Review Yet
AED97
Binding:
Hardback
Release:
01 Aug 2018
Language:
English
International Edition
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3.
Must Eat NYC
Publisher: Lannoo Publishers
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AED83
Binding:
Paperback
Release:
27 Nov 2014
Language:
English
Out of Stock
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4.
Must Eat London
Publisher: Lannoo Publishers
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AED80
Binding:
Hardback
Release:
18 May 2015
Language:
English
Out of Stock
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5.
Must Eat Amsterdam: An Eclectic Selection of Culinary Locations
Publisher: Lannoo Publishers
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AED43
Binding:
Paperback
Release:
29 Jul 2015
Language:
English
Out of Stock
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6.
Must Eat Paris
Publisher: Lannoo Publishers
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AED35
Binding:
Hardback
Release:
19 Aug 2016
Language:
English
Out of Stock
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7.
Egg on the Menu
Publisher: Lannoo Publishers
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AED108
Binding:
Hardback
Release:
26 May 2017
Language:
English
Out of Stock
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8.
Must Eat Amsterdam
Publisher: Lannoo Publishers
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AED80
Binding:
Paperback
Release:
12 Feb 2018
Language:
English
Out of Stock
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