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Lise Stern

Lise Stern

Lisë Stern grew up in Washington, D.C., where she attended a Jewish day school. Torah study and a love of reading contributed to her lifelong affection for text and for delving into the multiple layers of the written word.

Lisë is the editorof Taste of the Seacoast magazine and food editor for Hannaford supermarket's fresh magazine. She also writes on topics ranging from software to health to travel, but her specialty is food, including recipe development, culinary customs and history, product reviews, and chef profiles. She lives in Massachusetts.

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1.
Hidden Guests
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AED112
Binding:
CD-Audio
Release:
03 Jan 2026
Language:
English
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2.
Hidden Guests
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AED122
Binding:
CD-Audio
Release:
03 Jan 2026
Language:
English
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3.
Boston Food Lover
Publisher: Hachette Books
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AED49
Binding:
Paperback
Release:
11 Jun 1996
Language:
English
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4.
How to Keep Kosher
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AED73
Binding:
Digital (delivered electronically)
Release:
13 Oct 2009
Language:
English
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5.
How to Keep Kosher
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AED39
Binding:
Digital (delivered electronically)
Release:
03 Oct 2006
Language:
English
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6.
How to Keep Kosher
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AED52
Binding:
Digital (delivered electronically)
Release:
17 Aug 2004
Language:
English
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7.
Le savoir-deporte
Publisher: Points
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AED82
Binding:
Paperback
Release:
04 Oct 2007
Language:
French
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8.
Pasta Pronto: The Ultimate Guide to Creating Delicious Dishes with Your Pasta Machine
Publisher: HP Books
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AED56
Binding:
Paperback
Release:
01 Nov 1997
Language:
English
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9.
Culinary Tea: More Than 150 Recipes Steeped in Tradition from Around the World
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AED89
Binding:
Digital (delivered electronically)
Release:
01 Jan 2010
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10.
Culinary Tea
Publisher: Running Press
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AED82
Binding:
Digital (delivered electronically)
Release:
07 Sep 2010
Language:
English
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