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1.
Le Cordon Bleu Desserts
Le Cordon Bleu Desserts
By: Laurent Duchene
Publisher: Carroll & Brown Publishers Limited
No Review Yet
AED80
Binding:
Paperback
Release:
25 Jul 2002
Language:
English
Out of Stock
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2.
Le Cordon Bleu Desserts
Le Cordon Bleu Desserts
By: Laurent Duchene
Publisher: Carroll & Brown Publishers Limited
No Review Yet
AED105
Binding:
Hardback
Release:
25 Jul 2002
Award Winner
2001 | Gourmand World Cookbook Awards: Best Wine Education Title
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3.
Guia Completa de Las Tecnicas Culinarias - Postres
Guia Completa de Las Tecnicas Culinarias - Postres
By: Bridget Jones, Laurent Duchene
Publisher: La Isla
No Review Yet
AED285
Binding:
Hardback
Release:
01 Jan 2001
Language:
English
Out of Stock
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4.
Guia Completa de Las Tecnicas Culinarias: Postres
Guia Completa de Las Tecnicas Culinarias: Postres
By: Cordon Blue Le, Laurent Duchene, Le Cordon Bleu
Publisher: Blume
No Review Yet
AED146
Binding:
Hardback
Release:
01 Sep 2002
Language:
English
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