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Lara Ferroni

Lara FerroniLara Ferroni is a successful Seattle-based food photographer. In addition to her professional work, she also teaches acclaimed workshops on food photography. Lara's work has been featured in the Wall Street Journal and the New York Times.

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1.
An Avocado a Day
Publisher: Blue Star Press
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AED75
Binding:
Hardback
Release:
14 Mar 2017
Language:
English
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2.
Put an Egg on It
Publisher: Blue Star Press
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AED77
Binding:
Paperback
Release:
24 Sep 2013
Language:
English
International Edition
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3.
Low Sodium, Big Flavor
Publisher: Blue Star Press
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AED78
Binding:
Paperback
Release:
02 Feb 2021
Language:
English
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4.
Doughnuts
Publisher: Blue Star Press
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AED79
Binding:
Paperback
Release:
10 Aug 2010
Language:
English
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5.
Doughnuts
Publisher: Sasquatch Books
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AED77
Binding:
Graphic Novel
Release:
01 Jan 2010
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6.
Styling, Lighting & Photographing Food
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AED105
Binding:
Hardback
Release:
01 Mar 2012
Language:
English
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7.
Doughnuts
Publisher: Sasquatch Books
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AED73
Binding:
Digital (delivered electronically)
Release:
01 Oct 2010
Language:
English
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8.
Put an Egg on It
Publisher: Sasquatch Books
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AED85
Binding:
Graphic Novel
Release:
01 Jan 2013
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9.
Real Snacks
Publisher: Sasquatch Books
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AED32
Binding:
Graphic Novel
Release:
01 Jan 2012
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10.
Doughnuts
Publisher: Readhowyouwant
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AED73
Binding:
Paperback
Release:
08 Sep 2010
Language:
English
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11.
Cookie Doughlicious
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AED35
Binding:
Digital (delivered electronically)
Language:
English
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12.
Best Places Northwest Cookbook, 2Nd Edition
Publisher: Blue Star Press
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AED58
Binding:
Paperback
Release:
28 Apr 2009
Language:
English
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13.
Real Snacks
Publisher: Blue Star Press
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AED65
Binding:
Paperback
Release:
30 Oct 2012
Language:
English
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14.
Cookie Doughlicious
Publisher: Running Press,U.S.
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AED51
Binding:
Hardback
Release:
03 Jun 2014
Language:
English
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