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Kolleen M. Guy

Kolleen M. GuyKolleen M. Guy is an associate professor of history at the University of Texas at San Antonio.

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1.
When Champagne Became French
When Champagne Became French
By: Kolleen M. Guy
Publisher: Johns Hopkins University Press
No Review Yet
AED236
Binding:
Hardback
Release:
18 Jul 2003
Language:
English
Award Winner
2004 | Best Wine History Book and Best Book on French Wine
International Edition
Ships within 12-14 Days Explain..
2.
When Champagne Became French
When Champagne Became French
By: Kolleen M. Guy
Publisher: Johns Hopkins University Press
No Review Yet
AED158
Binding:
Paperback
Release:
27 Oct 2007
Language:
English
Award Winner
2004 | Best Wine History Book and Best Book on French Wine
International Edition
Ships within 12-14 Days Explain..
3.
When Champagne Became French
When Champagne Became French
By: Kolleen M. Guy
Publisher: Johns Hopkins University Press
No Review Yet
AED131
Binding:
Digital download
Release:
27 Oct 2007
Language:
English
Award Winner
2004 | Best Wine History Book and Best Book on French Wine
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