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Jules Gouffe

Jules Gouffe

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1.
The Book Of Preserves
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AED172
Binding:
Paperback
Release:
10 Sep 2010
Language:
English
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2.
The Book Of Preserves
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AED229
Binding:
Hardback
Release:
10 Sep 2010
Language:
English
International Edition
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3.
The Book Of Preserves
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AED211
Binding:
Graphic Novel
Release:
27 Oct 2008
Language:
English
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4.
The Book Of Preserves
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AED157
Binding:
Paperback
Release:
01 Oct 2008
Language:
English
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5.
The Book of Preserves
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AED229
Binding:
Hardback
Release:
07 Aug 2014
Language:
English
International Edition
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6.
The Book of Preserves
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AED183
Binding:
Paperback
Release:
07 Aug 2014
Language:
English
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8.
The Book of Preserves
Publisher: Hansebooks
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AED173
Binding:
Paperback
Release:
12 Aug 2017
Language:
English
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9.
Methods for Preserving Meat and Fish
Publisher: Read Books
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AED125
Binding:
Paperback
Release:
14 Jan 2011
Language:
English
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10.
Le Livre De Patisserie (1873)
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AED187
Binding:
Paperback
Release:
10 Sep 2010
Language:
French
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11.
Le Livre De Patisserie (1873)
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AED240
Binding:
Hardback
Release:
10 Sep 2010
Language:
French
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12.
Le Livre De Patisserie (1873)
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AED218
Binding:
Paperback
Release:
22 Feb 2010
Language:
French
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13.
Le Livre de Patisserie (1873)
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AED283
Binding:
Hardback
Release:
23 May 2010
Language:
English
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14.
The Royal Cookery Book; (Le Livre de Cuisine)
Publisher: Rarebooksclub.com
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AED92
Binding:
Paperback
Release:
01 May 2012
Language:
English
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15.
The Royal Cookery Book
Publisher: Nabu Press
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AED85
Binding:
Paperback
Release:
04 Oct 2010
Language:
English
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16.
Gouffe's Royal Cookery Book
Publisher: Carabao Publishing
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AED173
Binding:
Paperback
Release:
11 Sep 2014
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17.
The Royal Book of Pastry and Confectionery
Publisher: Rarebooksclub.com
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AED92
Binding:
Paperback
Release:
06 Mar 2012
Language:
English
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18.
The Book of Preserves
Publisher: Nabu Press
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AED33
Binding:
Paperback
Release:
17 Jul 2011
Language:
English
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19.
Le Livre Des Conserves Ou Recettes Pour Preparer Et Conserver Les Viandes Et Les Poissons Sale Et Fumes, Les Terrines, Les Galantines, Les Legumes, Les Fruits, Les Confitures, Les Liqueurs de Famille, Les Sirops, Les Petits Fours, Etc., Etc...
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20.
Le Livre de Cuisine
Publisher: Nabu Press
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AED99
Binding:
Paperback
Release:
22 Feb 2012
Language:
French
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