Buy books written by Jeni Wright Available at Bookswagon
Jeni Wright

Jeni WrightJeni Wright is a highly respected culinary expert and food writer. She specialises in Italian cuisine, but has had articles and books published covering a wide range of cooking subjects. She is a member of the Guild of Food Writers.

114 results found
List viewGrid view
Sort By:
1.
Good Food: Fish & Seafood Dishes
Publisher: Ebury Publishing
No Review Yet
AED43
Binding:
Paperback
Release:
06 Jul 2006
Language:
English
Available
Ships within 4-6 Days Explain..
2.
Pasta Cookbook
Publisher: Anness Publishing
No Review Yet
AED48
Binding:
Hardback
Release:
01 Mar 2018
Language:
English
International Edition
Ships within 22-24 Days Explain..
3.
The Complete Book of Pasta
Publisher: Anness Publishing
No Review Yet
AED78
Binding:
Hardback
Release:
01 Jan 2013
Language:
English
Available
Ships within 4-6 Days Explain..
4.
100 Pasta Sauces
Publisher: Anness Publishing
No Review Yet
AED75
Binding:
Paperback
Release:
31 Dec 2016
Language:
English
International Edition
Ships within 16-18 Days Explain..
5.
The Pasta Bible
Publisher: Anness Publishing
No Review Yet
AED73
Binding:
Paperback
Release:
07 Sep 2017
Language:
English
International Edition
Ships within 22-24 Days Explain..
6.
Le Cordon Bleu
No Review Yet
AED64
Binding:
Hardback
Release:
01 Sep 2004
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
7.
Pasteles y Reposteria
Publisher: Blume
No Review Yet
AED32
Binding:
Paperback
Release:
01 Sep 2002
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
8.
21st Century Cook
No Review Yet
AED80
Binding:
Paperback
Release:
09 Feb 2006
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
9.
Cook the Perfect . . .
No Review Yet
AED105
Binding:
Hardback
Release:
02 Apr 2007
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
loadingLoading more results