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Jack Bishop

Jack BishopJack Bishop is a well-known cookbook author and food writer who writes frequently about vegetables for the New York Times and Cook's Illustrated and Natural Health magazines. His cookbooks include Pasta e Verdura, The Cmplete Italian Vegetarian Cookbook, and Lasagna. Jack and his family live in Sag Harbor, New York. Read More Read Less

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1.
The More Factor
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AED78
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16 Feb 2026
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2.
30 Day Declarations
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AED63
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Paperback
Release:
26 Aug 2025
Language:
English
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3.
Cooking Around the World All-in-One For Dummies
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AED145
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Paperback
Release:
07 Mar 2003
Language:
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4.
Sustaining Development in Small Islands
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Sustaining Development in Small Islands
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6.
On the Numerical Integration of the Neutron Transport Equation
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AED135
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Hardback
Release:
27 Oct 2022
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English
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7.
On the Numerical Integration of the Neutron Transport Equation
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AED81
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Release:
27 Oct 2022
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8.
Correlation of the Level of Spermatogenesis to Instars of Leucophaea Maderae (F.) (Blattidae, Orthoptera)
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9.
Something Sweet
Publisher: Simon & Schuster
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AED59
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Paperback
Release:
16 Mar 2013
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English
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10.
The Cutman
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AED64
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Paperback
Release:
28 Dec 2011
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English
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11.
Practical Emulsions, Volume 1, Materials and Equipment
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AED608
Binding:
Hardback
Release:
28 Feb 1968
Language:
English
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12.
Practical Emulsions, Volume 2, Applications
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AED609
Binding:
Hardback
Release:
28 Feb 1968
Language:
English
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13.
The Complete Italian Vegetarian Cookbook
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AED201
Binding:
Digital (delivered electronically)
Release:
09 Sep 1997
Language:
English
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14.
Something Sweet
Publisher: Simon & Schuster
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AED58
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Hardback
Release:
03 Jul 1995
Language:
English
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15.
How to Make Quick Appetizers
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AED59
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Release:
01 Jan 2000
Language:
English
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16.
Ralph Ellison
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AED37
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Paperback
Release:
01 Sep 1988
Language:
English
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17.
Ralph Ellison
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AED57
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Release:
01 Nov 1987
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