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J. L. Multon

J. L. Multon

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1.
Properties of Water in Foods
Properties of Water in Foods
By: D. Simatos, J.L. Multon
Publisher: Springer
No Review Yet
AED1,517
Binding:
Hardback
Release:
30 Apr 1985
Language:
English
Available
Ships within 12-14 Days Explain..
2.
Properties of Water in Foods
Properties of Water in Foods
By: D. Simatos, J.L. Multon
Publisher: Springer
No Review Yet
AED1,517
Binding:
Paperback
Release:
19 Oct 2011
Language:
English
Available
Ships within 12-14 Days Explain..
3.
Quality Control for Food and Agricultural Products
Quality Control for Food and Agricultural Products
By: J.-L. Multon
Publisher: John Wiley & Sons Inc
No Review Yet
AED1,521
Binding:
Hardback
Release:
07 Dec 1995
Language:
English
International Edition
Ships within 18-20 Days Explain..
4.
Food Packaging Technology, Volume 2
Food Packaging Technology, Volume 2
By: G. Bureau, J.-L. Multon
Publisher: John Wiley & Sons Inc
No Review Yet
AED1,929
Binding:
Hardback
Release:
04 Dec 1995
Language:
English
International Edition
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5.
Food Packaging Technology, Volume 1
Food Packaging Technology, Volume 1
By: G. Bureau, J.-L. Multon
Publisher: John Wiley & Sons Inc
No Review Yet
AED1,929
Binding:
Hardback
Release:
04 Dec 1995
Language:
English
International Edition
Ships within 18-20 Days Explain..
6.
Analysis of Food Constituents
Analysis of Food Constituents
By: Lance Dieter, J.-L. Multon
Publisher: John Wiley & Sons Inc
No Review Yet
AED1,413
Binding:
Hardback
Release:
30 May 1997
Language:
English
International Edition
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7.
Aditivos y Auxiliares de Fabricacion En Las Indust
Aditivos y Auxiliares de Fabricacion En Las Indust
By: J L Multon
Publisher: ACRIBIA
No Review Yet
AED566
Binding:
Paperback
Release:
01 Feb 2000
Language:
English
Out of Stock
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8.
Quality Control for Foods and Agricultural Products
Quality Control for Foods and Agricultural Products
By: J. L. Multon
Publisher: Wiley-VCH Verlag GmbH
No Review Yet
AED409
Binding:
Hardback
Release:
/01/1996
Language:
English
Out of Stock
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9.
Properties of Water in Foods
Properties of Water in Foods
By: J L Multon, D Simatos
Publisher: Springer
No Review Yet
AED56
Binding:
Paperback
Release:
15 Jan 2014
Out of Stock
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10.
Analysis of Food Constituents
Analysis of Food Constituents
By: J. L. Multon
Publisher: Wiley-VCH Verlag GmbH
No Review Yet
AED399
Binding:
Hardback
Release:
/05/1997
Out of Stock
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11.
An Analysis and Control Methods for Food and Agricultural Products, 4 Volume Set
An Analysis and Control Methods for Food and Agricultural Products, 4 Volume Set
By: J.-L. Multon
Publisher: John Wiley & Sons Inc
No Review Yet
AED3,384
Binding:
Paperback
Release:
11 Dec 1997
Language:
English
Out of Stock
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12.
Food Packaging
Food Packaging
By: G. Bureau, J. L. Multon
Publisher: Wiley-VCH Verlag GmbH
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AED1,144
Binding:
Hardback
Release:
/11/1995
Out of Stock
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13.
Food Packaging Technology
Food Packaging Technology
By: G. Bureau, J. L. Multon
Publisher: Wiley-VCH Verlag GmbH
No Review Yet
AED637
Binding:
Hardback
Release:
15 Jun 1995
Out of Stock
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14.
Food Packaging Technology
Food Packaging Technology
By: G. Bureau, J. L. Multon
Publisher: Wiley-VCH Verlag GmbH
No Review Yet
AED637
Binding:
Hardback
Release:
15 Jun 1995
Out of Stock
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15.
Food Packaging Technology, 2 Volume Set
Food Packaging Technology, 2 Volume Set
By: G. Bureau, J.-L. Multon
Publisher: John Wiley & Sons Inc
No Review Yet
AED1,832
Binding:
Hardback
Release:
04 Dec 1995
Language:
English
Out of Stock
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