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Howard Hillman

Howard Hillman

Howard Hillman is the author of more than twenty-five books on food and wine. He has contributed articles to the New York Times, the Wall Street Journal, and Food & Wine as well as other distinguished publications.

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1.
The New Kitchen Science
The New Kitchen Science
By: Howard Hillman
Publisher: Harvest Publications
No Review Yet
AED141
Binding:
Hardback
Release:
01 Feb 2003
Language:
English
International Edition
Ships within 14-16 Days Explain..
2.
Marx and Freud
Marx and Freud
By: Jean E. Howard, David Hillman, Crystal Bartolovich
Publisher: Bloomsbury Publishing PLC
No Review Yet
AED210
Binding:
Paperback
Release:
25 Sep 2014
Language:
English
International Edition
Ships within 12-14 Days Explain..
3.
The Hart, Schaffner & Marx Labor Agreement
The Hart, Schaffner & Marx Labor Agreement
By: Sidney Hillman, J E Williams, Earl Dean Howard
Publisher: Creative Media Partners, LLC
No Review Yet
AED48
Binding:
Paperback
Release:
04 Mar 2019
Language:
English
Out of Stock
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4.
Kitchen Science
Kitchen Science
By: Howard Hillman
Publisher: Mariner Books
No Review Yet
AED33
Binding:
Paperback
Release:
23 Aug 1984
Language:
English
Out of Stock
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5.
Great Peasant Dishes of the World
Great Peasant Dishes of the World
By: Howard Hillman
Publisher: Houghton Mifflin Harcourt (HMH)
No Review Yet
AED59
Binding:
Paperback
Release:
23 Aug 1984
Out of Stock
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6.
The Gourmet Guide to Beer
The Gourmet Guide to Beer
By: Howard Hillman
Publisher: Facts On File Inc
No Review Yet
AED52
Binding:
Paperback
Release:
01 Feb 1988
Language:
English
Out of Stock
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7.
Avoiding Computer Nightmares
Avoiding Computer Nightmares
By: Howard Hillman
Publisher: McGraw-Hill Education - Europe
No Review Yet
AED73
Binding:
Paperback
Release:
01 Jan 1985
Out of Stock
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8.
Great Peasant Dishes of the World
Great Peasant Dishes of the World
By: Howard Hillman
Publisher: Houghton Mifflin
No Review Yet
AED37
Binding:
Book
Release:
01 Jan 1983
Out of Stock
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9.
The Gourmet Guide to Beer
The Gourmet Guide to Beer
By: Howard Hillman
Publisher: Facts on File
No Review Yet
AED78
Binding:
Hardback
Release:
01 Aug 1987
Language:
English
Out of Stock
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10.
Kitchen Science
Kitchen Science
By: Howard Hillman
Publisher: Houghton Mifflin
No Review Yet
AED48
Binding:
Hardback
Release:
08 Sep 1981
Language:
English
Out of Stock
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11.
Kitchen Science
Kitchen Science
By: Howard Hillman, Kyle MacDonald, Lisa Loring
Publisher: Cengage Learning, Inc
No Review Yet
AED30
Binding:
Paperback
Release:
30 Oct 1989
Language:
English
Out of Stock
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12.
Howard Hillman's Kitchen Secrets
Howard Hillman's Kitchen Secrets
By: Howard Hillman
Publisher: MacMillan Publishing Company
No Review Yet
AED59
Binding:
Book
Release:
01 Jan 1985
Out of Stock
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13.
The Art of Dining Out
The Art of Dining Out
By: Howard Hillman
Publisher: Pocket Books
No Review Yet
AED26
Binding:
Book
Release:
01 Jan 1984
Out of Stock
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14.
The Cook's Book
The Cook's Book
By: Howard Hillman
Publisher: Avon Books
No Review Yet
AED37
Binding:
Book
Release:
01 Jan 1981
Out of Stock
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15.
Computer Log:the Best Thing Next to Your Computer
Computer Log:the Best Thing Next to Your Computer
By: Howard Hillman
Publisher: Penguin Books Ltd
No Review Yet
AED52
Binding:
Paperback
Release:
27 Mar 1985
Out of Stock
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16.
Gourmet GD Beer
Gourmet GD Beer
By: Howard Hillman
Publisher: Simon & Schuster
No Review Yet
AED23
Binding:
Paperback
Release:
01 Nov 1983
Language:
English
Out of Stock
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17.
The Diner's Guide to Wines
The Diner's Guide to Wines
By: Howard Hillman
Publisher: Dutton Books
No Review Yet
AED26
Binding:
Book
Release:
01 Jan 1978
Out of Stock
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