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Hari Nayak

Hari NayakChef Hari is a graduate of the Culinary Institute of America, New York. He and has built his knowledge and skills under the guidance of world-renowned chefs like Daniel Bolud, Marcus Samuelson and Albert Adria. Hari is known globally as one of the pineers of modern Indian cuisine. He has published five cookbooks. He is based in New York City. Read More Read Less

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1.
Modern Indian Cooking
Modern Indian Cooking
By: Vikas Khanna, Daniel Boulud, Hari Nayak
Publisher: Echo Point Books & Media
No Review Yet
AED270
Binding:
Hardback
Release:
23 Aug 2019
Language:
English
International Edition
Ships within 10-12 Days Explain..
2.
Easy Indian Cooking
Easy Indian Cooking
By: Hari Nayak, Jack Turkel
Publisher: Tuttle Publishing
No Review Yet
AED49
Binding:
Hardback
Release:
05 May 2020
Language:
English
International Edition
Ships within 18-20 Days Explain..
3.
Easy Indian Cooking
Easy Indian Cooking
By: Hari Nayak, Jack Turkel
Publisher: Tuttle Publishing
No Review Yet
AED82
Binding:
Hardback
Release:
25 Apr 2017
Language:
English
International Edition
Ships within 14-16 Days Explain..
4.
Manual on Livestock Health and Production for National Food Security
Manual on Livestock Health and Production for National Food Security
By: Hari R, Shahaji Phand, Sunil Nayak
Publisher: Lap Lambert Academic Publishing
No Review Yet
AED251
Binding:
Paperback
Release:
23 Jun 2020
Language:
English
Out of Stock
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5.
My Indian Kitchen
My Indian Kitchen
By: Hari Nayak, Jack Turkel
Publisher: Tuttle Publishing
No Review Yet
AED52
Binding:
Digital (delivered electronically)
Release:
16 Apr 2012
Language:
English
Out of Stock
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6.
Spice
Spice
By: Hari Nayak
Publisher: Xlibris Corporation
No Review Yet
AED115
Binding:
Hardback
Release:
01 May 2008
Language:
English
Out of Stock
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7.
Spice
Spice
By: Hari Nayak
Publisher: Xlibris Corporation
No Review Yet
AED78
Binding:
Paperback
Release:
01 May 2008
Language:
English
Out of Stock
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8.
Easy Indian Cooking
Easy Indian Cooking
By: Hari Nayak, Jack Turkel
Publisher: Tuttle Publishing
No Review Yet
AED59
Binding:
Digital (delivered electronically)
Release:
10 Oct 2012
Language:
English
Out of Stock
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9.
Easy Indian Cooking
Easy Indian Cooking
By: Hari Nayak, Jack Turkel
Publisher: Tuttle Publishing
No Review Yet
AED54
Binding:
Hardback
Release:
10 Oct 2012
Language:
English
Out of Stock
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10.
Modern Indian Cooking
Modern Indian Cooking
By: Vikas Khanna, Daniel Boulud, Hari None Nayak
Publisher: Silverback Books
No Review Yet
AED114
Binding:
Hardback
Release:
15 Aug 2007
Language:
English
Out of Stock
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