Greg MincherGreg Mincher is a Hunter Valley-based author, wine professional, and publisher with more than thirty years of experience in the wine industry. He holds CIVC Champagne Professional credentials and has undertaken WSET Diploma-level study. In 2000 he plnted Shiraz in Pokolbin, in the heart of the Hunter Valley wine region where he continues to live and work. Mincher is the founder of Vintry Editions and operates Fat Cork, a specialist Champagne retailer. His wine education titles include Champagne Confidence and Grandes Marques of Champagne. Quantum Wine: Terroir is his debut literary thriller and the first book in the Quantum Wine trilogy. www.gregmincher.com Read More Read Less