Buy books written by Grahame W Gould Available at Bookswagon
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Grahame W Gould

Grahame W Gould

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1.
Innovations in Food Processing
Innovations in Food Processing
By: Grahame W. Gould
Publisher: Taylor & Francis Inc
4.5 (8)
AED1,468
Binding:
Hardback
Release:
07 Jun 2000
Language:
English
International Edition
Ships within 14-16 Days Explain..
2.
New Methods of Food Preservation
New Methods of Food Preservation
By: Grahame W. Gould
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED673
Binding:
Paperback
Release:
07 Dec 2010
Language:
English
Available
Ships within 14-16 Days Explain..
3.
Innovations in Food Processing
Innovations in Food Processing
By: Grahame W. Gould
Publisher: Taylor & Francis Ltd
No Review Yet
AED397
Binding:
Paperback
Release:
05 Sep 2019
Language:
English
International Edition
Ships within 14-16 Days Explain..
4.
New Methods of Food Preservation
New Methods of Food Preservation
By: Grahame W. Gould
Publisher: Aspen Publishers Inc.,U.S.
No Review Yet
AED673
Binding:
Hardback
Release:
31 Dec 1995
Language:
English
Available
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5.
Food Preservatives
Food Preservatives
By: Nicholas J. Russell, Grahame W. Gould
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED673
Binding:
Paperback
Release:
12 Dec 2012
Language:
English
Available
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6.
Hurdle Technologies: Combination Treatments for Food Stability, Safety and Quality
Hurdle Technologies: Combination Treatments for Food Stability, Safety and Quality
By: Lothar Leistner, Grahame W. Gould
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED449
Binding:
Paperback
Release:
20 Sep 2012
Language:
English
Available
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7.
Food Preservatives
Food Preservatives
By: Nicholas J. Russell, Grahame W. Gould
Publisher: Springer Science+Business Media
No Review Yet
AED755
Binding:
Hardback
Release:
31 Jul 2003
Language:
English
International Edition
Ships within 10-12 Days Explain..
8.
Innovations in Food Processing
Innovations in Food Processing
By: Grahame W. Gould
Publisher: Taylor & Francis Ltd
No Review Yet
AED267
Binding:
Digital (delivered electronically)
Release:
07 Jun 2000
Language:
English
Out of Stock
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9.
Innovations in Food Processing
Innovations in Food Processing
By: Grahame W. Gould
Publisher: Taylor & Francis Ltd
No Review Yet
AED42
Binding:
Digital (delivered electronically)
Release:
07 Jun 2000
Language:
English
Out of Stock
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10.
Food Preservatives
Food Preservatives
By: Nicholas J Russell, Grahame W Gould
Publisher: Springer
No Review Yet
AED565
Binding:
Digital (delivered electronically)
Release:
01 Jan 2006
Language:
English
Out of Stock
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11.
Food Preservatives
Food Preservatives
By: Nicholas J Russell, Grahame W Gould
Publisher: Springer My Copy UK
No Review Yet
AED88
Binding:
Paperback
Release:
31 Jul 2003
Out of Stock
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12.
Microbiological Safety and Quality of Food
Microbiological Safety and Quality of Food
By: Anthony C. Baird-Parker, Grahame W. Gould, Barbara Lund
Publisher: Aspen Publishers Inc.,U.S.
No Review Yet
AED65
Binding:
SA
Release:
31 Dec 1999
Language:
English
Out of Stock
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