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Dotty Griffith

Dotty GriffithDotty Griffith is a recognized authority on Texas cuisine and barbecue. A former food editor and restaurant critic for The Dallas Morning News (Texas's leading daily), Griffith is a native Texan who has made a career out of observing, analyzing, and haring the elements of her state's myriad food traditions. Read More Read Less

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1.
The Ultimate Tortilla Press Cookbook
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AED112
Binding:
Paperback
Release:
11 Jan 2018
Language:
English
International Edition
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2.
Celebrating Barbecue
Publisher: Simon & Schuster
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AED67
Binding:
Paperback
Release:
01 Jan 2011
Language:
English
International Edition
Ships within 12-14 Days Explain..
3.
Super Easy Tortilla and Taco Cookbook
Publisher: New Shoe Press
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AED44
Binding:
Digital (delivered electronically)
Release:
12 Sep 2023
Language:
English
Out of Stock
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4.
The Ultimate Tortilla Press Cookbook
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AED40
Binding:
Digital (delivered electronically)
Release:
11 Jan 2018
Language:
English
Out of Stock
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5.
The Texas Holiday Cookbook
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AED65
Binding:
Digital (delivered electronically)
Release:
07 Oct 2013
Language:
English
Out of Stock
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6.
Cooking with
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AED69
Binding:
Hardback
Release:
01 Nov 1997
Language:
English
Out of Stock
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7.
Chilli
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AED21
Binding:
Paperback
Release:
01 Jun 1985
Language:
English
Out of Stock
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8.
Wild about Munchies
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AED36
Binding:
Paperback
Release:
01 Mar 1989
Language:
English
Out of Stock
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9.
Gourmet Grains, Beans and Rice
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AED74
Binding:
Paperback
Release:
01 Apr 1992
Language:
English
Out of Stock
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10.
Contemporary Cowboy Cookbook
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AED69
Binding:
Paperback
Release:
10 Aug 2004
Language:
English
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