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Dixya Bhattarai

Dixya Bhattarai

Foreword writer DIXYA BHATTARAI, MS, RD, LD, is a Fort Worth-based Registered Dietitian and food and nutrition expert. Dixya graduated with a major in dietetics and a minor in biology from Idaho State University in 2010 before she receiveda Master of Science in Nutrition in 2016. She created Food, Pleasure, and Health in 2011 to share easy, wholesome recipes, and provide a creative health and wellness space to help others enjoy healthy lives in an approachable way. She enjoys drinking hot tea and coffee, practicing yoga, and reading non-fiction.

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The Truly Healthy Vegetarian Cookbook
Publisher: CALLISTO
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AED79
Binding:
Paperback
Release:
01 May 2018
Language:
English
International Edition
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