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Derry Clarke

Derry ClarkeDerry Clarke is one of Ireland’s leading chefs. With his wife, Sallyanne, Derry owns one of Ireland’s best restaurants, the award winning Michelin star L’Ecrivain. Derry has received many awards for his innovative and culinary skills. He writes a reglar cookery column for the Irish Independent. Read More Read Less

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1.
Keeping it Simple
Publisher: Gill
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$26
Binding:
Paperback
Release:
25 Nov 2010
Language:
English
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2.
Keeping it Simple
Publisher: Gill
No Review Yet
$33
Binding:
Hardback
Release:
16 Oct 2009
Language:
English
Out of Stock
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