David G Hayes

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Food and Beverage Cost Control

By: David K. Hayes, Jack E. Miller, Lea R. Dopson

Publisher: John Wiley and Sons Ltd

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AED169

Binding:	SA
Release:	03 Mar 2004
Language:	English

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Revenue Management for the Hospitality Industry

By: David K. Hayes, Peggy A. Hayes, Joshua D. Hayes

Publisher: John Wiley & Sons Inc

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AED252

Binding:	Paperback
Release:	23 Dec 2021
Language:	English

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Aprendiendo la terapia basada en procesos (TBP) (Spanish Edition)

By: G. Hofmann, Stefan, Hayes, Steven C., Lorscheid, David N.

Publisher: Ãtaca Salud S.L. (Ediciones Psara)

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AED279

Binding:	Paperback
Release:	8/29/2022
Language:	Spanish

International Edition

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Foundations of Lodging Management

By: David K. Hayes

Publisher: Pearson Education

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AED62

Release:

2015

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HOTEL OPERATIONS MANAGEMENT, 3RD EDITION

By: DAVID K. HAYES, , JACK D. NINEMEIER

Publisher: Pearson India

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AED73

Binding:	Paperback
Release:	01 Jan 2012
Language:	English

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Learning Process-Based Therapy

By: Steven C. Hayes, Stefan G. Hofmann , David N. Lorscheid

Publisher: New Harbinger Publications

5.0

(1)

AED229

Binding:	Paperback
Release:	24 Feb 2022
Language:	English

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Managerial Accounting for the Hospitality Industry

By: David K. Hayes, Lea R. Dopson

Publisher: John Wiley & Sons Inc

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AED278

Binding:	Paperback
Release:	19 Sep 2024
Language:	English

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Successful Management in Foodservice Operations

By: David K. Hayes, Jack D. Ninemeier

Publisher: John Wiley & Sons Inc

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AED309

Binding:	Paperback
Release:	11 Jun 2024
Language:	English

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Managing Employees in Foodservice Operations

By: David K. Hayes, Jack D. Ninemeier

Publisher: John Wiley & Sons Inc

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AED282

Binding:	Paperback
Release:	19 Sep 2024
Language:	English

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10.

Food and Beverage Cost Control

By: David K. Hayes, Lea R. Dopson

Publisher: John Wiley & Sons Inc

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AED698

Binding:	Paperback
Release:	19 Sep 2024
Language:	English

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11.

Cost Control in Foodservice Operations

By: David K. Hayes, Jack D. Ninemeier

Publisher: John Wiley & Sons Inc

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AED282

Binding:	Paperback
Release:	31 Jan 2024
Language:	English

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12.

Marketing in Foodservice Operations

By: David K. Hayes, Jack D. Ninemeier

Publisher: John Wiley & Sons Inc

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AED282

Binding:	Paperback
Release:	19 Sep 2024
Language:	English

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13.

Accounting and Financial Management in Foodservice Operations

By: David K. Hayes, Jack D. Ninemeier

Publisher: John Wiley & Sons Inc

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AED282

Binding:	Paperback
Release:	04 Dec 2023
Language:	English

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14.

Workbook of Diagnostics for Cardiac Implantable Devices

By: Yong-Mei Cha, David L. Hayes, James D. Ryan, Siva K. Mulpuru, Tracy L. Webster

Publisher: Cardiotext Publishing

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AED548

Binding:	Paperback
Release:	01 Mar 2020
Language:	English

International Edition

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15.

Human Resources Management in the Hospitality Industry

By: David K. Hayes, Jack D. Ninemeier

Publisher: John Wiley and Sons Ltd

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AED366

Binding:	Hardback
Release:	30 Jul 2009
Language:	English

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16.

Human Resources Management in the Hospitality Industry

By: David K. Hayes, Jack D. Ninemeier

Publisher: John Wiley & Sons Inc

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AED417

Binding:	Hardback
Release:	12 May 2015
Language:	English

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17.

Professional Restaurant Manager, The

By: David K. Hayes, Jack D. Ninemeier, Allisha A. Miller

Publisher: Pearson Education (US)

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AED626

Binding:	Paperback
Release:	25 Oct 2013
Language:	English

International Edition

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18.

Professional Front Office Management

By: David K. Hayes, Jack D. Ninemeier, Michele A. Austin, Robert Woods

Publisher: Pearson Education Limited

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AED419

Binding:	Paperback
Release:	01 Nov 2013
Language:	English

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19.

Hotel Operations Management

By: David K. Hayes, Jack D. Ninemeier, Allisha A. Miller

Publisher: Pearson Education (US)

5.0

(5)

AED638

Binding:	Hardback
Release:	12 Sep 2016
Language:	English

International Edition

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20.

Restaurant Law Basics

By: David K. Hayes, Jack D. Ninemeier, Stephen C. Barth

Publisher: John Wiley & Sons Inc

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AED207

Binding:	Paperback
Release:	23 Aug 2001
Language:	English

International Edition

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