Buy books written by David Ceserani Available at Bookswagon

1.

Practical Cookery 11th Edition (Book and Dynamic Learning DVD)

By: Victor Ceserani, John Campbell , David Foskett

No Review Yet

AED292

Binding:	Digital (delivered electronically)
Release:	25 Mar 2008
Language:	English

Out of Stock

Notify me when this book is in stockNotify Me

2.

The Final Solution

By: David Ceserani

Publisher: Taylor & Francis Group

No Review Yet

AED140

Binding:	Digital (delivered electronically)
Release:	19 Sep 1996

Out of Stock

Notify me when this book is in stockNotify Me

3.

Practical Cookery

By: Ronald Kinton, Victor Ceserani, David Foskett , Victor Cesarani, David Foskett (Professor of Hospitality Studies, Thames Valley University)

Publisher: Hodder Arnold

No Review Yet

AED273

Binding:	Hardback
Release:	01 Jun 1995

Out of Stock

Notify me when this book is in stockNotify Me

4.

Advanced Practical Cookery

By: Ronald Kinton, Victor Ceserani, David Foskett

Publisher: Hodder Arnold

No Review Yet

AED264

Binding:	Hardback
Release:	02 Jun 1997

Out of Stock

Notify me when this book is in stockNotify Me

5.

Theory of Catering

By: Ronald Kinton, Victor Ceserani, David Foskett

Publisher: Hachette Learning

No Review Yet

AED175

Binding:	Paperback
Release:	30 May 2003

Out of Stock

Notify me when this book is in stockNotify Me

6.

Theory of Catering 10th Edition Elst

By: Ronald Kinton, Victor Ceserani, David Foskett

Publisher: Hachette Learning

No Review Yet

AED86

Binding:	Paperback
Release:	30 May 2003

Out of Stock

Notify me when this book is in stockNotify Me

7.

Practical Cookery

By: Ronald Kinton, Victor Ceserani, David Foskett , David Foskett (Professor of Hospitality and Catering, Thames Valley University, Slough)

Publisher: Hodder Arnold

No Review Yet

AED387

Binding:	Hardback
Release:	03 Apr 2000

Out of Stock

Notify me when this book is in stockNotify Me

8.

The Final Solution: Origins and Implementation

By: David Ceserani, Professor David Cesarani (University of Southampton and the Wiener Library, UK Royal Holloway, University of London, UK University of Southampton and the Wiener Library, UK Royal Holloway, University of London, UK University of Southampton and the Wiener

Publisher: Routledge

No Review Yet

AED1,220

Binding:	Digital (delivered electronically)
Release:	01 Jan 2002

Out of Stock

Notify me when this book is in stockNotify Me

9.

Advanced Practical Cookery

By: Victor Ceserani, David Foskett , Victor Cesarani

Publisher: Hachette Learning

No Review Yet

AED280

Binding:	Hardback
Release:	31 Jul 2002

Out of Stock

Notify me when this book is in stockNotify Me

10.

Food Preparation and Cooking

By: Victor Ceserani, David Foskett , Victor Cesarani

Publisher: Hodder Arnold

No Review Yet

AED92

Binding:	Paperback
Release:	05 Oct 1995

Out of Stock

Notify me when this book is in stockNotify Me

11.

Food Preparation and Cooking

By: Victor Ceserani, David Foskett

Publisher: Hodder Arnold

No Review Yet

AED56

Binding:	Paperback
Release:	20 May 1993

Out of Stock

Notify me when this book is in stockNotify Me

12.

Practical Cookery

By: Victor Ceserani, John Campbell , David Foskett

Publisher: Hachette Learning

No Review Yet

AED4,265

Binding:	DVD-ROM
Release:	29 Jan 2010
Language:	English

Out of Stock

Notify me when this book is in stockNotify Me

13.

Advanced Practical Cookery

By: Victor Ceserani, John Campbell , David Foskett

Publisher: Hachette Learning

No Review Yet

AED340

Binding:	Paperback
Release:	25 Aug 2006
Language:	English

Out of Stock

Notify me when this book is in stockNotify Me

14.

Questions and Answers on the Theory of Catering

By: Ronald Kinton, Victor Ceserani, David Foskett , David Foskett (Programmes Manager, Thames Valley University, London)

Publisher: Hodder Arnold

No Review Yet

AED103

Binding:	Paperback
Release:	04 Mar 1996

Out of Stock

Notify me when this book is in stockNotify Me

Refine your Search

Availability

Shipping Time

Source

Binding

Language

Publication Year