Darlene BoboDarlene Bobo began her journey of sharing with others the gift of good food long before opening an inn in the hills of Middle Tennessee. The inn is where Darlene and her coauthor Kelly Cox met, sharing their mutual love of food and serving others wit the thousands of guests who stayed there.Darlene's curiosity about food and its preparation began at home, cooking with her mother and grandmother. Reading recipes in the newspaper and imagining the results fueled a desire to learn more. She completed several culinary courses to inspire her creativity and give her a better understanding of how to prepare delicious food to share with others, and years later, with guests at the inn. Read More Read Less
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