Danielle CentoniDanielle Centoni is a Portland-based, award-winning food and travel writer and cookbook author. Her work has appeared in a variety of publications including Better Homes and Gardens, Bon Appetit, Rachael Ray Everyday, EatingWell<em>, and The Kitchn. Her most recent cookbook is Portland Cooks: Recipes from the City’s Best Restaurants and Bars. Read More Read Less

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1.
Just a Spritz
By: Danielle Centoni
Publisher: Workman Publishing
No Review Yet
AED91
Binding:
Hardback
Release:
10 May 2022
Language:
English
International Edition
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2.
Oregon Wine + Food
By: Danielle Centoni, Kerry Newberry
Publisher: Figure 1 Publishing
No Review Yet
AED133
Binding:
Hardback
Release:
15 Jun 2023
Language:
English
International Edition
Ships within 22-24 Days Explain..

3.
Little Local Portland Cookbook
By: Danielle Centoni
Publisher: WW Norton & Co
No Review Yet
AED79
Binding:
Hardback
Release:
20 Aug 2019
Language:
English
International Edition
Ships within 18-20 Days Explain..

4.
Fried Rice
By: Danielle Centoni
Publisher: Blue Star Press
No Review Yet
AED96
Binding:
Hardback
Release:
13 Aug 2019
Language:
English
International Edition
Ships within 14-16 Days Explain..

5.
Mother's Best: Comfort Food That Takes You Home Again
By: Lisa Schroeder, Danielle Centoni
Publisher: Taunton Press Inc
No Review Yet
AED31
Binding:
Hardback
Release:
17 Nov 2009
Language:
English
Out of Stock
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6.
The Sugar Cube
By: Lisa Warninger, Kir Jensen, Danielle Centoni
Publisher: Chronicle Books (CA)
No Review Yet
AED62
Binding:
Digital (delivered electronically)
Release:
20 Jul 2012
Language:
English
Out of Stock
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Binding:	Digital (delivered electronically)
Release:	20 Jul 2012
Language:	English