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Daniel Galmiche

Daniel GalmicheDaniel Galmiche is the charismatic head chef of The Vineyard at Stockcross, Berkshire, who has gained or retained prestigious Michelin stars at four of Britain’s top restaurants. He trained under the tutelage of Michel Roux and regularly appears on U TV, including Saturday Kitchen, Home Cooking with Rachel Allen and Market Kitchen. Daniel has gained a following throughout the world and won the Relais & Châteaux Rising Chef Trophy in 2011. Read More Read Less

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2.
French Countryside Cooking
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AED101
Binding:
Hardback
Release:
11 May 2021
Language:
English
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3.
French Brasserie Cookbook
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AED146
Binding:
Hardback
Release:
01 Sep 2011
Language:
English
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4.
Chez Moi
Publisher: Found
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AED156
Binding:
Hardback
Release:
18 Oct 2024
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5.
Revolutionary French Cooking
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AED44
Binding:
Digital (delivered electronically)
Release:
01 May 2014
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6.
Revolutionary French Cooking
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AED45
Binding:
Digital (delivered electronically)
Release:
01 Jan 2014
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7.
French Brasserie Cookbook
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AED44
Binding:
Digital (delivered electronically)
Release:
01 Apr 2012
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8.
French Brasserie Cookbook
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AED105
Binding:
Hardback
Release:
01 Sep 2011
Language:
English
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9.
Revolutionary French Cooking
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AED105
Binding:
Hardback
Release:
01 May 2014
Language:
English
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10.
Revolutionary French Cooking
Publisher: Nourish
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AED114
Binding:
Hardback
Release:
20 May 2014
Language:
English
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