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Food Engineering Handbook, 2 Volumes Set (Special Indian Edition-2019)

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AED247

Binding:	Hardcover
Release:	01 Jan 2019
Language:	English

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2.

Food Engineering Handbook

By: Constantina Tzia, Theodoros Varzakas

Publisher: Taylor & Francis Inc

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AED410

Binding:	Hardback
Release:	24 Nov 2014
Language:	English

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3.

Extraction Optimization in Food Engineering

By: Constantina Tzia, George Liadakis

Publisher: Taylor & Francis Inc

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AED993

Binding:	Hardback
Release:	21 Jul 2003
Language:	English

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Food Engineering Handbook

By: Constantina Tzia, Theodoros Varzakas

Publisher: Taylor & Francis Inc

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AED410

Binding:	Hardback
Release:	02 Dec 2014
Language:	English

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Food Engineering Handbook, Two Volume Set

By: Constantina Tzia, Theodoros Varzakas

Publisher: Taylor & Francis Inc

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AED1,124

Binding:	SA
Release:	12 Dec 2014
Language:	English

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6.

Handbook of Food Processing

By: Constantina Tzia, Theodoros Varzakas

Publisher: Taylor & Francis Inc

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AED1,034

Binding:	Hardback
Release:	23 Oct 2015
Language:	English

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7.

Handbook of Food Processing, Two Volume Set

By: Constantina Tzia, Theodoros Varzakas

Publisher: Taylor & Francis Inc

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AED699

Binding:	SA
Release:	09 Nov 2015
Language:	English

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8.

Handbook of Food Processing

By: Constantina Tzia, Theodoros Varzakas

Publisher: Taylor & Francis Inc

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AED597

Binding:	Hardback
Release:	23 Oct 2015
Language:	English

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9.

Extraction Optimization in Food Engineering

By: Tzia Constantina

Publisher: Taylor & Francis Group

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AED0

Binding:	Digital (delivered electronically)
Release:	21 Jul 2003

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10.

Food Engineering Handbook, Two Volume Set

By: Constantina Tzia, Theodoros Varzakas

Publisher: Taylor & Francis Inc

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AED1,386

Binding:	Digital (delivered electronically)
Release:	12 Dec 2014
Language:	English

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11.

Handbook of Food Processing

By: Constantina Tzia, Theodoros Varzakas

Publisher: Taylor & Francis Ltd

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AED790

Binding:	Digital (delivered electronically)
Release:	22 Oct 2015
Language:	English

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Handbook of Food Processing

By: Constantina Tzia, Theodoros Varzakas

Publisher: Taylor & Francis Ltd

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AED790

Binding:	Digital (delivered electronically)
Release:	22 Oct 2015
Language:	English

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13.

Quality and Safety Assurance in Food Processing

By: Constantina Tzia

Publisher: Taylor & Francis Inc

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AED36

Binding:	Digital (delivered electronically)
Release:	26 Oct 2017
Language:	English

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14.

Handbook of Food Processing

By: Constantina Tzia, Theodoros Varzakas

Publisher: Taylor & Francis Ltd

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AED790

Binding:	Digital (delivered electronically)
Release:	22 Oct 2015
Language:	English

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Handbook of Food Processing

By: Constantina Tzia, Theodoros Varzakas

Publisher: Taylor & Francis Ltd

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AED790

Binding:	Digital (delivered electronically)
Release:	22 Oct 2015
Language:	English

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16.

Extraction Optimization in Food Engineering

By: Constantina Tzia, George Liadakis

Publisher: Taylor & Francis Inc

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AED467

Binding:	Digital (delivered electronically)
Release:	21 Jul 2003

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17.

Food Engineering Handbook

By: Constantina Tzia, Theodoros Varzakas

Publisher: Taylor & Francis Ltd

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AED791

Binding:	Digital (delivered electronically)
Release:	02 Dec 2014
Language:	English

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