Buy books written by Chris R. Kerth Available at Bookswagon
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Chris R. Kerth

Chris R. Kerth

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1.
The Science of Meat Quality
The Science of Meat Quality
By: Chris R. Kerth
Publisher: John Wiley and Sons Ltd
No Review Yet
AED564
Binding:
Hardback
Release:
03 May 2013
Language:
English
Available
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2.
Ensuring Safety and Quality in the Production of Beef Volume 2
Ensuring Safety and Quality in the Production of Beef Volume 2
By: John M. Gonzalez, Chris R. Kerth, David Hopkins, Jennifer Fleming, Mick Price
Publisher: Burleigh Dodds Science Publishing Limited
No Review Yet
AED966
Binding:
Digital (delivered electronically)
Release:
30 Apr 2017
Language:
English
Out of Stock
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3.
The Science of Meat Quality
The Science of Meat Quality
By: Chris R Kerth (Texas A&M University)
Publisher: Wiley-Blackwell
No Review Yet
AED815
Binding:
Digital (delivered electronically)
Release:
01 Jan 2013
Out of Stock
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4.
Handbook of Meat, Poultry and Seafood Quality
Handbook of Meat, Poultry and Seafood Quality
By: Leo M. L. Nollet, Terri Boylston, Chris R. Kerth, Y. H. Hui, Feng Chen
Publisher: John Wiley and Sons Ltd
No Review Yet
AED1,724
Binding:
Digital online
Release:
10 Dec 2007
Language:
English
Out of Stock
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5.
Handbook of Meat, Poultry and Seafood Quality
Handbook of Meat, Poultry and Seafood Quality
By: Leo M. L. Nollet, Terri Boylston, Chris R. Kerth, Y. H. Hui, Feng Chen
Publisher: Iowa State University Press
No Review Yet
AED135
Binding:
Hardback
Release:
27 Mar 2007
Language:
English
Out of Stock
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