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1.
Flavour and Consumer Perception of Food Proteins
Flavour and Consumer Perception of Food Proteins
By: Jing Zhao, Changqi Liu
Publisher: Royal Society of Chemistry
No Review Yet
AED431
Binding:
Hardback
Release:
29 Nov 2023
Language:
English
Available
Ships within 2-4 Days Explain..
2.
Flavour and Consumer Perception of Food Proteins
Flavour and Consumer Perception of Food Proteins
By: Jing Zhao, Changqi Liu
Publisher: Royal Society of Chemistry
No Review Yet
AED627
Binding:
Digital download
Release:
29 Nov 2023
Language:
English
Out of Stock
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3.
Flavour and Consumer Perception of Food Proteins
Flavour and Consumer Perception of Food Proteins
By: Jing Zhao, Changqi Liu
Publisher: Royal Society of Chemistry
No Review Yet
AED41
Binding:
Digital download
Release:
29 Nov 2023
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
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