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Chad Sarno

Chad Sarno

Chad Sarno is co-founder of Wicked Healthy. He is currently the head of Culinary at Good Catch Foods, whose mission is to offer plant-based "seafood without sacrifice" and formerly the VP of Plant-Based Education at Rouxbe, the world's largst online cooking school. Prior to this, Chad was Senior Culinary Educator and media spokesperson for Whole Foods Markets' Healthy Eating program and launched SAF Restaurant brand, the first international brand of vegan restaurants in Istanbul, Munich and London.

Chad is also the co-author of the New York Times bestselling cookbook, Crazy Sexy Kitchen with Kris Carr.

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1.
The Wicked Healthy Cookbook
No Review Yet
AED397
Binding:
Hardback
Release:
08 May 2018
Language:
English
Available
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2.
Raw and Beyond
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AED233
Binding:
Paperback
Release:
10 Jan 2012
Language:
English
International Edition
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3.
Zhivaja kuhnja. Transerfing obnovlenija
Publisher: Eksmo
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AED325
Binding:
Hardcover
Release:
4/17/2013
Language:
Russian
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4.
Rohkost und mehr: Wie Omega-3 Ihr Wohlbefinden steigert
Publisher: Omega Verlag
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AED311
Binding:
Paperback
Release:
2/1/2013
Language:
German
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5.
The Wicked Healthy Cookbook
No Review Yet
AED211
Binding:
Hardback
Release:
31 May 2018
Language:
English
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6.
Raw and Beyond
Publisher: Readhowyouwant
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AED281
Binding:
Paperback
Release:
01 Jun 2012
Language:
English
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7.
The Wicked Healthy Cookbook
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AED244
Binding:
Digital download
Release:
31 May 2018
Language:
English
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8.
Raw and Beyond
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AED133
Binding:
Digital (delivered electronically)
Release:
10 May 2014
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9.
Raw and Beyond
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AED133
Binding:
Graphic Novel
Release:
01 Jan 2012
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10.
The Whole Foods Cookbook
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AED-1,114
Binding:
Hardback
Release:
30 Oct 2018
Language:
English
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