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Cecile Cannone

Cecile CannoneCecile Cannone is a French-born pastry chef, food writer, and owner of the Macaron Café. She has made a name for herself in the culinary world of New York City. She enjoys sharing her expertise with home bakers and professionals alike.

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1.
Macarons
Publisher: Ulysses Press
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AED79
Release:
10 Mar 2026
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2.
Macarons
Publisher: Ulysses Press
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AED60
Binding:
Digital (delivered electronically)
Release:
13 Dec 2010
Language:
English
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3.
Macarons
Publisher: Ulysses Press
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AED60
Binding:
Paperback
Release:
30 Dec 2010
Language:
English
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4.
Macarons: Authentic French Cookie Recipes from the Macaron Cafe
Publisher: Ulysses Press
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AED59
Binding:
Digital (delivered electronically)
Release:
01 Jan 2010
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