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Bruce Aidells

Bruce Aidells

Bruce Aidells is the owner and founder of Aidells Sausage Company, whose products are distributed nationally. He has recieved many awards from the National Association for Specialty Food Trade, and he writes a food column for the San Jose Mercury ews. He lives in Kensington, California.

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1.
Bruce Aidells' Complete Sausage Book
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AED82
Binding:
Paperback
Release:
01 Sep 2000
Language:
English
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2.
Women Education in Higher Education
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AED255
Binding:
Hardback
Language:
English
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3.
The Complete Meat Cookbook
Publisher: Houghton Mifflin
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AED110
Binding:
Hardback
Release:
05 Nov 1998
Language:
English
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4.
The Complete Meat Cookbook
Publisher: Taunton Press
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AED146
Binding:
Hardback
Release:
01 Nov 2011
Language:
English
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5.
Classic American Cooking from the Academy
Publisher: The Cole Group Inc
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AED39
Binding:
Paperback
Release:
01 Nov 1993
Language:
English
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6.
Hot Links & Country Flavors
Publisher: Alfred A. Knopf
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AED110
Binding:
Hardback
Release:
14 Apr 1990
Language:
English
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7.
Bruce Aidells' Complete Sausage Book
Publisher: Ten Speed Press
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AED271
Binding:
Digital (delivered electronically)
Release:
01 Jan 2012
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8.
Great Meat Cookbook
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AED126
Binding:
Digital (delivered electronically)
Release:
01 Jan 2012
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9.
Real Beer & Good Eats
Publisher: Alfred A. Knopf
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AED29
Binding:
Hardback
Release:
18 Aug 1992
Language:
English
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10.
The Great Meat Cookbook
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AED77
Binding:
Digital (delivered electronically)
Release:
02 Oct 2012
Language:
English
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11.
The Uncertainty Principle
Publisher: Fawcett Books
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AED18
Binding:
Paperback
Release:
28 Aug 1990
Language:
English
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12.
The Great Meat Cookbook
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AED166
Binding:
Hardback
Release:
02 Oct 2012
Language:
English
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13.
The Jolly Snowmen
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AED29
Binding:
Board book
Release:
18 Aug 2014
Language:
English
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14.
Good Meat
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AED126
Binding:
Hardback
Release:
22 Dec 1997
Language:
English
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15.
Bruce Aidells's Complete Book Of Pork
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AED54
Binding:
Hardback
Release:
26 Oct 2004
Language:
English
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16.
Real Beer & Good Eats
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AED32
Binding:
Hardback
Release:
25 Nov 1997
Language:
English
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17.
Attitude
Publisher: Fawcett Books
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AED18
Binding:
Paperback
Release:
28 May 1990
Language:
English
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18.
Summer Heat
Publisher: Fawcett Books
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AED18
Binding:
Paperback
Release:
28 May 1990
Language:
English
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19.
The Complete Meat Cookbook
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AED64
Binding:
Digital (delivered electronically)
Release:
25 Sep 2001
Language:
English
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20.
Flying Sausages
Publisher: Chronicle Books
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AED54
Binding:
Paperback
Release:
01 Mar 1995
Language:
English
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