Bob MacdonaldBob Macdonald has been a serious foodie and wine collector for over 40 years. He has eaten at most of the greatest restaurants in Europe and the United States, and at all 25 current Michelin 3 star restaurants. Bob completed his undegraduate degree at Kenyon College, earned a law degree at the University of Illinois, and a master's in business administration from the University of Chicago. His early business career included financial positions with Exxon Corporation in New York City, Singapore, and Seattle before moving to the Twin Cities in MN. In 1987, he co-founded the Twin Cities office of the international executive recruiting firm of Russell Reynolds Associates. Bob lives in Minneapolis, MN, and travels often with his wife Sue, who co-writes the 'Bob and Sue's Culinary Adventures' feature on www.andrewzimmern.com. He is active in the James Beard Foundation, an Officier Commandeur in the Confrerie des Chevaliers du Tastevin, and a member of the Commanderie de Bordeaux. Read More Read Less
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