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Archie Corydon Hoff

Archie Corydon Hoff

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1.
Dainty Sweets; Ices, Creams, Jellies, Preserves, by the World Famous Chefs, United States, Canada, Europe. The Dainty Sweet Book, From the International Cooking Library
Dainty Sweets; Ices, Creams, Jellies, Preserves, by the World Famous Chefs, United States, Canada, Europe. The Dainty Sweet Book, From the International Cooking Library
By: Archie Corydon Hoff
Publisher: Hutson Street Press
No Review Yet
AED76
Binding:
Paperback
Release:
22 May 2025
Language:
English
International Edition
Ships within 14-16 Days Explain..
2.
Dainty Sweets; Ices, Creams, Jellies, Preserves, by the World Famous Chefs, United States, Canada, Europe. The Dainty Sweet Book, From the International Cooking Library
Dainty Sweets; Ices, Creams, Jellies, Preserves, by the World Famous Chefs, United States, Canada, Europe. The Dainty Sweet Book, From the International Cooking Library
By: Archie Corydon Hoff
Publisher: Hutson Street Press
No Review Yet
AED132
Binding:
Hardback
Release:
22 May 2025
Language:
English
International Edition
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3.
International Dessert and Pastry Specialties of the World Famous Chefs, United States, Canada, Europe; the Dessert Book, From the International Cooking Library
International Dessert and Pastry Specialties of the World Famous Chefs, United States, Canada, Europe; the Dessert Book, From the International Cooking Library
By: A C (Archie Corydon) B 1877 Hoff
Publisher: Legare Street Press
No Review Yet
AED132
Binding:
Hardback
Release:
27 Oct 2022
Language:
English
International Edition
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4.
International Dessert and Pastry Specialties of the World Famous Chefs, United States, Canada, Europe; the Dessert Book, From the International Cooking Library
International Dessert and Pastry Specialties of the World Famous Chefs, United States, Canada, Europe; the Dessert Book, From the International Cooking Library
By: A C (Archie Corydon) B 1877 Hoff
Publisher: Legare Street Press
No Review Yet
AED76
Binding:
Paperback
Release:
27 Oct 2022
Language:
English
International Edition
Ships within 14-16 Days Explain..
5.
Dainty Sweets; Ices, Creams, Jellies, Preserves, by the World Famous Chefs, United States, Canada, Europe. The Dainty Sweet Book, From the International Cooking Library
Dainty Sweets; Ices, Creams, Jellies, Preserves, by the World Famous Chefs, United States, Canada, Europe. The Dainty Sweet Book, From the International Cooking Library
By: Archie Corydon Hoff
Publisher: Palala Press
No Review Yet
AED133
Binding:
Hardback
Release:
04 Dec 2015
Language:
English
International Edition
Ships within 12-14 Days Explain..
6.
Mélanges d'épigraphie et d'archéologie sémitiques
Mélanges d'épigraphie et d'archéologie sémitiques
By: Archie Corydon Hoff
Publisher: Wentworth Press
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AED147
Binding:
Hardback
Release:
29 Aug 2016
Language:
French
International Edition
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7.
Mélanges d'épigraphie et d'archéologie sémitiques
Mélanges d'épigraphie et d'archéologie sémitiques
By: Archie Corydon Hoff
Publisher: Wentworth Press
No Review Yet
AED92
Binding:
Paperback
Release:
29 Aug 2016
Language:
French
International Edition
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8.
Dainty Sweets
Dainty Sweets
By: Archie Corydon Hoff
Publisher: Forgotten Books
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AED43
Binding:
Paperback
Release:
06 Jan 2019
Language:
English
Out of Stock
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9.
Dainty Sweets
Dainty Sweets
By: Archie Corydon Hoff
Publisher: Forgotten Books
No Review Yet
AED61
Binding:
Hardback
Release:
06 Jan 2019
Language:
English
Out of Stock
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10.
Dainty Sweets: Ices, Creams, Jellies, Preserves by the World Famous Chefs, United States, Canada, Europe; The Dainty Sweet Book From the International Cooking Library (Large Text Classic Reprint)
Dainty Sweets: Ices, Creams, Jellies, Preserves by the World Famous Chefs, United States, Canada, Europe; The Dainty Sweet Book From the International Cooking Library (Large Text Classic Reprint)
By: Archie Corydon Hoff
Publisher: Forgotten Books
No Review Yet
AED105
Binding:
Paperback
Release:
06 Jan 2019
Language:
English
Out of Stock
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11.
Dainty Sweets; Ices, Creams, Jellies, Preserves, by the World Famous Chefs, United States, Canada, Europe. the Dainty Sweet Book, from the International Cooking Library
Dainty Sweets; Ices, Creams, Jellies, Preserves, by the World Famous Chefs, United States, Canada, Europe. the Dainty Sweet Book, from the International Cooking Library
By: Archie Corydon Hoff
Publisher: Nabu Press
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AED76
Binding:
Paperback
Release:
24 Aug 2010
Language:
English
Out of Stock
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12.
Dainty Sweets; Ices, Creams, Jellies, Preserves, by the World Famous Chefs, United States, Canada, Europe. The Dainty Sweet Book, From the International Cooking Library
Dainty Sweets; Ices, Creams, Jellies, Preserves, by the World Famous Chefs, United States, Canada, Europe. The Dainty Sweet Book, From the International Cooking Library
By: Archie Corydon Hoff
Publisher: Wentworth Press
No Review Yet
AED105
Binding:
Hardback
Release:
25 Aug 2016
Language:
English
Out of Stock
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13.
Bread and Pastry Recipes of the World Famous Chefs, United States, Canada, Europe
Bread and Pastry Recipes of the World Famous Chefs, United States, Canada, Europe
By: Archie Corydon Hoff
Publisher: Forgotten Books
No Review Yet
AED43
Binding:
Paperback
Release:
19 Apr 2018
Language:
English
Out of Stock
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14.
Bread and Pastry Recipes of the World Famous Chefs, United States, Canada, Europe: The Bread and Pastry Book From the International Cooking Library (Large Text Classic Reprint)
Bread and Pastry Recipes of the World Famous Chefs, United States, Canada, Europe: The Bread and Pastry Book From the International Cooking Library (Large Text Classic Reprint)
By: Archie Corydon Hoff
Publisher: Forgotten Books
No Review Yet
AED110
Binding:
Paperback
Release:
19 Apr 2018
Language:
English
Out of Stock
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15.
Steaks, Chops and Fancy Egg Dishes of the World Famous Chefs, United States, Canada, Europe: The Steak, Chop and Egg Book (Classic Reprint)
Steaks, Chops and Fancy Egg Dishes of the World Famous Chefs, United States, Canada, Europe: The Steak, Chop and Egg Book (Classic Reprint)
By: Archie Corydon Hoff
Publisher: Forgotten Books
No Review Yet
AED100
Binding:
Hardback
Release:
08 Nov 2018
Language:
English
Out of Stock
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16.
Bread and Pastry Recipes of the World Famous Chefs, United States, Canada, Europe
Bread and Pastry Recipes of the World Famous Chefs, United States, Canada, Europe
By: Archie Corydon Hoff
Publisher: Forgotten Books
No Review Yet
AED74
Binding:
Hardback
Release:
19 Apr 2018
Language:
English
Out of Stock
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17.
Steaks, Chops and Fancy Egg Dishes of the World Famous Chefs, United States, Canada, Europe
Steaks, Chops and Fancy Egg Dishes of the World Famous Chefs, United States, Canada, Europe
By: Archie Corydon Hoff
Publisher: Forgotten Books
No Review Yet
AED43
Binding:
Paperback
Release:
07 Nov 2018
Language:
English
Out of Stock
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18.
Dainty Sweets; Ices, Creams, Jellies, Preserves, by the World Famous Chefs, United States, Canada, Europe. The Dainty Sweet Book, From the International Cooking Library
Dainty Sweets; Ices, Creams, Jellies, Preserves, by the World Famous Chefs, United States, Canada, Europe. The Dainty Sweet Book, From the International Cooking Library
By: Archie Corydon Hoff
Publisher: Wentworth Press
No Review Yet
AED40
Binding:
Paperback
Release:
25 Aug 2016
Language:
English
Out of Stock
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19.
Bread and Pastry Recipes of the World Famous Chefs, United States, Canada, Europe; the Bread and Pastry Book From the International Cooking Library
Bread and Pastry Recipes of the World Famous Chefs, United States, Canada, Europe; the Bread and Pastry Book From the International Cooking Library
By: A C (Archie Corydon) B 1877 Hoff, Katherine Golden Bitting Collection on G
Publisher: Wentworth Press
No Review Yet
AED54
Binding:
Paperback
Release:
25 Aug 2016
Language:
English
Out of Stock
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