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Anshumali

AnshumaliDr. Anshumali Pandey, is a renowned & reliable name in the field of Education, Hospitality, Tourism and Tribal Food. He is a Teacher and Chef by profession, and also an Author, a Business Auditor, and an avid culinary traveller to the Indian Sub contnental hinterlands. Dr. Anshumali Pandey is a Hospitality Educator (PhD) who specialises in Higher Education, Office Administration, Pay roll, HR, Labour Laws, Audit, and Procurement & Tender Process. He is an Author with 50 Publications consisting of 35 Books. Books written by the Author are - 1. Theory of Indian Cookery 2. Beauty and Irony of Silvassa Tourism 3. A Short Indian Food Story 4. Be Your Own Guide to Indian Cuisine 5. Cookery Fundamentals 6. History of Indian Food (2 Editions Printed) 7. The Great Indian Story Book for Children 8. Personal Budget: Easy Work Book 9. Online Classes Log Book 10. Dictionary Making Work Book for School Children 11. The Lazy Bed 12. Hindu Dharm (हिन्दू धर्म) (In Hindi Language) 13. Where is my coffee? 14. Your First Job is Never your Last (Volume 1) 15. You are Almost There (Quick Fix Resume and Interview Hacks) 16. Working for the Enemy? - A lesson in Career Management 17. Public Speaking for the Young 18. A Date With Coffee 19. How to be The Best Hotel Front Office Employee 20. Diploma in Food Production, The complete Syllabus 21. Diploma in F&B Service, The Complete Syllabus 22. Diploma in Front Office, The Complete Syllabus 23. The Time to Speak is Now 24. Munshi Premchand (Short Stories in English) 25. The Housekeeping Department, Text Book 26. Hitchhiker's Guide to Trekking in Uttarakhand 27. Uttarakhand, A divine Land for a Reason 28. Bachhon ke liye rochak kahaniyan (बच्चों के लिए रोचक कहानियाँ) (In Hindi Language) 29. Basic Communication Skills of English 30. The Basic Office Organisation Book for Start-ups 31. Hospitality HRM 32. Hospitality Marketing 33. Bakery Ingredients and Tools 34. Human Resource Management for Indian Professionals 35. The process of LAWFULLY operating a Hospitality business in India Connect with me: anshumali.pandey@gmail.com https: //notionpress.com/author/337004 Read More Read Less

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1.
History of India's Himalayan Cuisine
Publisher: Notion Press
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AED80
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Release:
23 Jun 2022
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English
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2.
The Thar Express
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AED76
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Release:
18 Nov 2022
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3.
The Story of Jain and Parsi Food
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AED61
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12 Jan 2023
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4.
Bakery Ingredients and Tools
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AED79
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19 May 2022
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5.
Jokes and Stories for Kids
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AED68
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13 Feb 2023
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6.
Diploma in Food Production, The Complete Syllabus
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AED163
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18 Oct 2021
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7.
The Great Indian Story Book for Children
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AED94
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02 Jun 2022
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8.
Diploma in Front Office The Complete Syllabus
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AED123
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09 Feb 2022
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9.
Hitchhiker's Guide to Trekking in Uttarakhand
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AED61
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04 Mar 2022
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English
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10.
How to be the Best Hotel Front Office Employee
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AED84
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14 Sep 2021
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11.
Beauty and Irony of Silvassa Tourism
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AED92
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23 Dec 2020
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12.
Where is My Coffee?
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AED79
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Release:
29 Jun 2021
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