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Alison Deering

Alison DeeringOriginally from Michigan -- the Mitten State! -- Alison learned the value of a good book and an excellent sandwich early on. After earning a journalism degree from the University of Missouri, she started her career as a writer and editor. Alison currently lives in Chicago, Illinois, where she makes, eats, and talks about as many sandwiches as humanly possible. Read More Read Less

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1.
More Meat Please!
Publisher: Capstone Press
No Review Yet
AED127
Binding:
Hardback
Release:
01 Aug 2017
Language:
English
International Edition
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2.
Hold the Meat
Publisher: Capstone Press
No Review Yet
AED127
Binding:
Hardback
Release:
01 Aug 2017
Language:
English
International Edition
Ships within 18-20 Days Explain..
3.
Fish and Fowl
Publisher: Capstone Press
No Review Yet
AED127
Binding:
Hardback
Release:
01 Aug 2017
Language:
English
International Edition
Ships within 18-20 Days Explain..
4.
Sandwiches!
No Review Yet
AED59
Binding:
Paperback
Release:
01 Aug 2017
Language:
English
Out of Stock
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5.
Between the Bread
Publisher: Capstone Press
No Review Yet
AED10
Binding:
SA
Release:
01 Aug 2017
Language:
English
Out of Stock
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