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Aaron Altschul

Aaron Altschul

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1.
Weight Control
Weight Control
By: Aaron Altschul
Publisher: Bloomsbury Publishing PLC
No Review Yet
AED489
Binding:
Hardback
Release:
16 Oct 1987
Language:
English
International Edition
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2.
Processed Plant Protein Foodstuffs
Processed Plant Protein Foodstuffs
By: Aaron Altschul
Publisher: Elsevier Science Publishing Co Inc
No Review Yet
AED67
Binding:
Hardback
Release:
/12/1958
Out of Stock
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3.
Proteins
Proteins
By: Aaron Altschul
Publisher: Chapman and Hall
No Review Yet
AED19
Binding:
Hardback
Release:
/06/1965
Out of Stock
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4.
The Storage of Cottonseed, Vol. 2
The Storage of Cottonseed, Vol. 2
By: Aaron Mayer Altschul
Publisher: Forgotten Books
No Review Yet
AED36
Binding:
Paperback
Release:
16 Sep 2018
Language:
English
Out of Stock
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5.
New Protein Foods
New Protein Foods
By: Aaron M Altschul
Publisher: Academic Press
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AED65
Binding:
Digital (delivered electronically)
Release:
01 Jan 2012
Out of Stock
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6.
New Protein Foods
New Protein Foods
By: Aaron M Altschul
Publisher: Academic Press
No Review Yet
AED64
Binding:
Digital (delivered electronically)
Release:
01 Jan 2013
Out of Stock
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7.
New Protein Foods
New Protein Foods
By: Aaron M Altschul
Publisher: Elsevier Science Publishing Co Inc
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AED665
Binding:
Hardback
Release:
01 Dec 1981
Language:
English
Out of Stock
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8.
The Storage of Cottonseed, Vol. 2: The Effect of Ammonia Treatment on the Free Fatty Acids and Color of the Seed Oil, and on the Rate and Degree of Heating of the Seed (Classic Reprint)
The Storage of Cottonseed, Vol. 2: The Effect of Ammonia Treatment on the Free Fatty Acids and Color of the Seed Oil, and on the Rate and Degree of Heating of the Seed (Classic Reprint)
By: Aaron Mayer Altschul
Publisher: Forgotten Books
No Review Yet
AED92
Binding:
Hardback
Release:
16 Sep 2018
Language:
English
Out of Stock
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9.
New Protein Foods
New Protein Foods
By: Harold L. Wilcke, Aaron Altschul
Publisher: Elsevier Science Publishing Co Inc
No Review Yet
AED353
Binding:
Hardback
Release:
01 Jan 1982
Out of Stock
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10.
Amino Acid Fortification of Protein Foods
Amino Acid Fortification of Protein Foods
By: Nevin S. Scrimshaw, Aaron Altschul
Publisher: MIT Press Ltd
No Review Yet
AED63
Binding:
Hardback
Release:
15 Oct 1971
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