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Home > Lifestyle, Hobbies and Home > Cookery, Food & Wine > National and regional cuisine > Mastering the Art of Sushi: 100 Essential Recipes and Techniques: Discover the art of sushi-making with recipes spanning traditional Japanese styles to modern, innovative rolls
Mastering the Art of Sushi: 100 Essential Recipes and Techniques: Discover the art of sushi-making with recipes spanning traditional Japanese styles to modern, innovative rolls

Mastering the Art of Sushi: 100 Essential Recipes and Techniques: Discover the art of sushi-making with recipes spanning traditional Japanese styles to modern, innovative rolls


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About the Book

Introduction to Mastering the Art of Sushi: 100 Essential Recipes and Techniques Welcome to Mastering the Art of Sushi: 100 Essential Recipes and Techniques! Sushi is not just a dish; it is an experience steeped in rich tradition, artistry, and cultural significance. This book aims to take you on a journey through the captivating world of sushi, where you'll learn not only how to prepare a wide variety of sushi recipes but also the techniques that make sushi-making an art form. The origins of sushi date back centuries, evolving from a method of preserving fish in fermented rice to the vibrant and diverse styles we enjoy today. In this book, you will discover the historical roots of sushi, its transformation over the years, and how it has become a global phenomenon. Whether you are a seasoned chef or a home cook looking to expand your culinary repertoire, this book offers something for everyone. Our collection includes classic favorites like Tuna Nigiri and Salmon Maki, as well as innovative fusion rolls that reflect modern trends. With 100 essential recipes, each accompanied by detailed instructions and tips, you will be guided through every step of the sushi-making process. You will learn how to choose the freshest ingredients, prepare sushi rice to perfection, and master various rolling techniques. In addition to traditional recipes, we will explore vegetarian options and creative takes on sushi that cater to all dietary preferences. You'll also find sections dedicated to essential sushi condiments and sauces, pairing suggestions to elevate your sushi experience, and troubleshooting tips to help you overcome common challenges. As you embark on this culinary adventure, remember that sushi is as much about the process as it is about the final product. The precision and care you put into each roll reflect the beauty of sushi. This book encourages you to embrace the journey of mastering sushi-making, fostering a deeper appreciation for this beloved cuisine. We invite you to gather your ingredients, roll up your sleeves, and dive into the world of sushi. Whether you're preparing a simple weeknight dinner or impressing guests at a gathering, you will find joy and satisfaction in creating delicious, beautiful sushi at home. Let's get started on this exciting journey together!


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Product Details
  • ISBN-13: 9798344830513
  • Publisher: Independently Published
  • Publisher Imprint: Independently Published
  • Height: 229 mm
  • No of Pages: 98
  • Returnable: N
  • Sub Title: 100 Essential Recipes and Techniques: Discover the art of sushi-making with recipes spanning traditional Japanese styles to modern, innovative rolls
  • Width: 152 mm
  • ISBN-10: 8344830516
  • Publisher Date: 29 Oct 2024
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Spine Width: 5 mm
  • Weight: 195 gr


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Mastering the Art of Sushi: 100 Essential Recipes and Techniques: Discover the art of sushi-making with recipes spanning traditional Japanese styles to modern, innovative rolls
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Mastering the Art of Sushi: 100 Essential Recipes and Techniques: Discover the art of sushi-making with recipes spanning traditional Japanese styles to modern, innovative rolls
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