Crunch Factor, The
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Crunch Factor, The

Crunch Factor, The


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About the Book

Twenty-six-year-old Aliya loves almost everything to do with food eating it, styling it, photographing it. But while her career as a food photographer is on track, her personal life is entirely derailed. Determined to move out of her parents house, she agrees to marry Kamaal, the hot owner of the trendy new restaurant in town. But why does she feel like shes waded into a bowl of bland khichri? Wheres the papad, dammit? Wheres the crunch factor? Then, on the day of her engagement, she finds out that the celebrated chef at Kamaals restaurant is none other than Sameer, an old crush from her younger days. Aliya cannot believe that, even a decade later, hes still as hot as jalapeno poppers and as charming as cheesecake, and that shes as attracted to him as she was all those years ago. What is Aliya to do now? Should she go ahead with the wedding and settle for a Milky Bar-like relationship with Kamaal, or should she choose rocky road pie and explore her possibilities with Sameer?

About the Author :
'Andaleeb Wajid is the author of eight novels, including My Brother's Wedding, More than Just Biryani, the Tamanna trilogy and When She Went Away. She is a full-time writer and facilitates several creative writing workshops across the country.


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Product Details
  • ISBN-13: 9789351950943
  • Publisher: Hachette Book Publishing India Pvt Ltd
  • Publisher Imprint: Hachette India
  • Height: 128 mm
  • No of Pages: 272
  • Width: 194 mm
  • ISBN-10: 9351950948
  • Publisher Date: 15 Apr 2017
  • Binding: Paperback
  • Language: English
  • Spine Width: 20 mm


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