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Home > Society and Social Sciences > Sociology and anthropology > Anthropology > Ecology of Practice
Ecology of Practice

Ecology of Practice


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About the Book

Addressing the topic of hunger and food security in Western Africa, the contributing authors to this volume are anthropologists who seek to understand the sociocultural factors involved in the environmental and economic aspects of food production. With an emphasis on technology and the changing patterns of resource use, case studies from regions of Mauritania, Senegal and Sierra Leone reveal how local farmers are responding to change and to the problems of food security. The book also offers a comparative approach to discussions of diverse agricultural systems, both within and across cultural areas, to present wide-ranging implications for planning and policy.

Table of Contents:
Diminished rains and divided tasks - rice growing in three Jola communities of Cassamance, Senegal; Indirass and the political ecology of flood recession agriculture; the ecology of food security in the Northern Senegal wetlands; shifting social and ecological mosaics in Mende forest farming; the social life of Swiddens - juniors, elders and the ecology of Susu upland rice farms; towards an African green revolution? - an anthropology of rice research in Sierra Leone.

Review :
"A rewarding read for those who enjoy a cogent and disciplined presentation of grounded systems which can only be acquired through painstaking mastery of anthropological detail in the field." -Modern African Studies


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Product Details
  • ISBN-13: 9789056995737
  • Publisher: Taylor & Francis Ltd
  • Publisher Imprint: Routledge
  • Language: English
  • No of Pages: 259
  • Weight: 590 gr
  • ISBN-10: 9056995731
  • Publisher Date: 25 Feb 1998
  • Binding: Hardback
  • No of Pages: 259
  • Returnable: N


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