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Dégradation de la cellulose par Actinomycete provenant d'Eisenia foetida

Dégradation de la cellulose par Actinomycete provenant d'Eisenia foetida


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About the Book

La révolution verte a joué un rôle important dans l'agriculture indienne avec l'introduction de produits chimiques, permettant au pays d'atteindre l'autosuffisance en matière de production agricole. Très vite, plusieurs études ont révélé que l'utilisation continue d'engrais chimiques à forte dose et facilement solubles avait contribué à la dégradation des sols, par un effet combiné d'acidification, d'appauvrissement en micronutriments, de pollution des eaux souterraines et de surface et de réduction de l'activité microbienne des sols, etc. On prend aujourd'hui de plus en plus conscience que l'adoption de pratiques agricoles écologiques et durables peut inverser la tendance à la baisse de la productivité mondiale et à la dégradation de l'environnement. Les préoccupations croissantes concernant les effets néfastes des produits chimiques dans l'agriculture ont conduit au développement de l'éco-agriculture, qui encourage l'utilisation d'intrants biologiques tels que les biofertilisants et les biopesticides, etc., afin de produire des produits biologiques de meilleure qualité tout en protégeant la santé des sols. Dans cette optique, la biodégradation offre aux petits agriculteurs et aux agriculteurs marginaux d'immenses possibilités de créer leurs propres ressources organiques et de minimiser les dépenses en intrants agricoles, tout en générant des revenus alternatifs.


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Product Details
  • ISBN-13: 9786209237874
  • Publisher: Editions Notre Savoir
  • Publisher Imprint: Editions Notre Savoir
  • Height: 229 mm
  • No of Pages: 112
  • Returnable: N
  • Weight: 213 gr
  • ISBN-10: 6209237878
  • Publisher Date: 29 Oct 2025
  • Binding: Paperback
  • Language: French
  • Returnable: N
  • Spine Width: 7 mm
  • Width: 152 mm


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