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Home > Science, Technology & Agriculture > Civil engineering, surveying and building > Beton: Arten, Herstellung und Eigenschaften
Beton: Arten, Herstellung und Eigenschaften

Beton: Arten, Herstellung und Eigenschaften


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About the Book

Das vorliegende Buch vermittelt Kenntnisse uber den Werkstoff Beton vorwiegend mit dem Bindemittel Zement. Es beschreibt, wie Beton zusammengesetzt, hergestellt und verarbeitet werden mu, um die sowohl fur das Trag- und Verformungsverhalten einer Konstruktion als auch fur deren Dauerhaftigkeit wichtigen Eigenschaften zu erlangen. Eigenschaften, Herstellung und Prufung der verfugbaren und geeigneten Ausgangsstoffe werden ebenso dargestellt, wie die Eigenschaften des Frisch- und Festbetons. Jeweils ein Kapitel ist dem Normal-, Leicht-, Spritz- und Faserbeton sowie dem selbstverdichtendem Beton, dem Beton mit Zuschlag aus rezyklierter Gesteinskornung und dem Beton mit Kunststoffen gewidmet, wobei sowohl die Entwicklung in Deutschland als auch die wesentlichen internationalen Erkenntnisse dargestellt werden. Wiedergegeben wird zudem der aktuelle Stand der Betontechnologie, wie er sich nach dem Ersatz der bisher geltenden nationalen Regelungen und Anforderungen fur Beton durch europaische Standards darstellt und der fur die Ausfuhrung von Betonkonstruktionen magebend ist.


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Product Details
  • ISBN-13: 9783433013403
  • Publisher: Wiley-VCH Verlag GmbH
  • Publisher Imprint: Wilhelm Ernst & Sohn Verlag fur Architektur und technische Wissenschaften
  • Edition: Revised edition
  • Language: German
  • Weight: 1694 gr
  • ISBN-10: 3433013403
  • Publisher Date: 25 Oct 2001
  • Binding: Hardback
  • Height: 246 mm
  • Sub Title: Arten, Herstellung und Eigenschaften
  • Width: 186 mm


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Beton: Arten, Herstellung und Eigenschaften
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