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Home > Business and Economics Books > Business and Management > Management and management techniques > Managers Guide
Managers Guide

Managers Guide


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About the Book

Every manager from the CEO down needs to have a basic understanding of commercial contracts and their ramifications. The current climate of business is one of heightened awareness of risk. This series of books gives managers and employees an understanding of how organizations need to deal with these risks. Failure to detect such risks can have a devastating effect on the organization. By gaining an understanding of the potential problems managers will be better able to ensure the risks are reduced. No manager or anyone dealing with contracts can afford to be without these titles. The set is comprised of the following volumes: The Manager's Guide to Understanding Confidentiality Agreements 9780852977576 The Manager's Guide to Understanding Effective Contract Evaluation 9780852977736 The Manager's Guide to Understanding Commonly Used Contract Terms 9780852977583 The Manager's Guide to Understanding Indemnity Clauses 9780852977606 The Manager's Guide to Understanding Commercial Contraction Negotiation 9780852977200 The Manager's Guide to Understanding Tenders 9780852977613

About the Author :
Frank Adoranti has over sixteen years experience in commercial law, having worked in both private practice as an in-house counsel for a number of multinational corporations. As an international corporate lawyer and consultant, Frank has managed legal compliance affairs for companies in over twenty countries. He has acted in and negotiated significant transactions and has managed hundreds of millions of dollars of litigation. In addition to his qualification as a lawyer, he has an MBA and is a Fellow of the Institute of Chartered Secretaries. He is also a Notary public. Frank has worked with companies in industries as diverse as motorcycle manufacturing, grand prix racing, contract cleaning, facilities management, engineering, technical & assets services, urban and remote area catering, IT distribution, and consumer products.


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Product Details
  • ISBN-13: 9781906403591
  • Publisher: Global Professional Publishing Ltd
  • Publisher Imprint: Global Professional Publishing Ltd
  • Height: 156 mm
  • No of Pages: 1060
  • Width: 234 mm
  • ISBN-10: 1906403597
  • Publisher Date: 01 May 2010
  • Binding: Other book format
  • Language: English
  • Returnable: N


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