Chilled Foods
Book 1
Book 2
Book 3
Book 1
Book 2
Book 3
Book 1
Book 2
Book 3
Book 1
Book 2
Book 3
Home > Business and Economics > Economics > Microeconomics > Chilled Foods: Report(Key Note Report S.)
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Chilled Foods: Report(Key Note Report S.)

Chilled Foods: Report(Key Note Report S.)


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About the Book

Table of Contents:
Part 1 Industry structure: definition - the UK retail market for chilled foods (per cent by value), 1991; development of the chilled foods market. Part 2 Consumer profile: penetration by age of housewives buying selected chilled foods (per cent), 1991. Part 3 Industry supply: own-label sales trade associations; rationalization; major manufacturers - chilled foods - Northern Foods plc, Unigate plc, Geest plc, Dairy Crest Ltd, Van den Bergh Foods; market shares; distribution; advertising and promotion. Part 4 Market size and trends: the total market - yellow fats, cheese, chilled meats, cream, yoghurt, fromage frais and other chilled desserts, ready meals, pizza and pasta, prepared salads. Part 5 Recent developments: economic background; corporate developments; new products; the industry's view. Part 6 Future prospects: demographic trends; new products; the Single European Market; forecast. Part 7 Company profiles: definitions; further information - Anchor Foods Ltd, Dairy Crest Ltd, Dalepak Foods plc, Geest plc, Kraft Foods Ltd, Mattessons Wall's Ltd, Nestle Holdings (UK) plc, Northern Foods plc, Tulip International (UK) Bacon Ltd, Unigate plc. Part 8 Further sources: associations; periodicals; directories; general sources; ICC information sources; government publications; other sources.


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Product Details
  • ISBN-13: 9781857651010
  • Publisher: ICC Business Ratios
  • Publisher Imprint: Key Note Ltd
  • Edition: Revised edition
  • Series Title: Key Note Report S.
  • Width: 210 mm
  • ISBN-10: 1857651014
  • Publisher Date: /08/1992
  • Binding: Paperback
  • Height: 297 mm
  • Sub Title: Report


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