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Home > Reference > Interdisciplinary studies > Development studies > Normes et directives pour l’aide d’urgence à l’élevage (LEGS)
Normes et directives pour l’aide d’urgence à l’élevage (LEGS)

Normes et directives pour l’aide d’urgence à l’élevage (LEGS)


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About the Book

L'élevage joue un rôle crucial dans la vie des populations à travers le monde et en cas d'urgence humanitaire ne surviennent, une assistance rapide est nécessaire pour protéger et reconstituer les actifs de l'élevage des communautés affectées. Les lignes directrices de secours au bétail et aux normes (LEGS) sont un ensemble de lignes directrices et de normes pour la conception, la mise en œuvre et l'évaluation des interventions de l'élevage pour aider les personnes touchées par les crises humanitaires internationales. JAMBES élargit l'engagement dans le manuel Sphère - Charte humanitaire et normes minimales pour les interventions lors de catastrophes - vers le soutien actif de subsistance, en présentant des options claires et pratiques pour soutenir l'élevage pendant et après disasters.LEGS fournit des indications sur l'identification des réponses d'élevage appropriées, suivie par des informations détaillées sur un certain nombre d'interventions, à savoir: le déstockage, les services vétérinaires, la fourniture de l'alimentation, la fourniture d'eau, d'abris et de règlement bétail, et le repeuplement. Chaque chapitre technique contient des normes minimales, des indicateurs clés et des notes d'orientation, ainsi que des outils de prise de décision et une discussion sur les questions transversales clés

Table of Contents:
Introduction to LEGS 1: Livelihoods-based livestock responses in emergencies 2: Assessment and response 3: Minimum standards common to all livestock interventions 4: Minimum standards for destocking 5: Minimum standards for veterinary services 6: Minimum standards for ensuring supplies of feed resources 7: Minimum standards for the provision of water 8: Minimum standards for livestock shelter and settlement 9: Minimum standards for the provision of livestock Back Matter (Case studies, Annexes)

About the Author :
LEGS was developed by a steering group of professionals from the Feinstein International Center of Tufts University, the Food and Agriculture Organization of the United Nations, the International Committee of the Red Cross, the African Union and Vétérinaires sans Frontières Belgium, working with a team of technical writers and contributors from around the world.


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Product Details
  • ISBN-13: 9781780445021
  • Publisher: Practical Action Publishing
  • Publisher Imprint: Practical Action Publishing
  • Language: French
  • ISBN-10: 1780445024
  • Publisher Date: 15 Apr 2013
  • Binding: Digital (delivered electronically)
  • No of Pages: 312


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